Ukusetshenziswa okungcono kakhulu kwembiza yengilazi engu-1 engamalitha anesivalo? 

Lapho abantu abaningi bebona imbiza yengilazi eyigallon enesivalo, bacabanga ukuthi isitoreji esiningi bese bema lapho. Kuyihlazo lokho, ngoba lokho kuwukunwaya nje phezulu. Kokuhlangenwe nakho kwami ​​kokuthola nokuhlola lokhu ukuze kusetshenziswe ikhishi ne-pantry, inani langempela alikho nje kumthamo walo, kodwa ekuhlanganiseni kwalo okukhethekile kwezinto ezingasebenzi, ukubonakala, kanye nesivalo esingangeni moya ngempela lapho sibhangqwa nokuvalwa okulungile. Iphutha elivamile ukuliphatha njengebhakede lepulasitiki-isitsha esikhulu nje. Kodwa ingilazi ishintsha igeyimu kwezinye izinhlelo zokusebenza, ikakhulukazi lapho ukufuduka kwe-flavour, ukuzinza kwesikhathi eside, noma ukuqapha okubonakalayo kuwukhiye. Ngizibonile zisetshenziswa ngobuhlakani futhi zehluleka ngendlela emangalisayo, imvamisa ngenxa yokungaqondi kahle imikhawulo yenyama yembiza kanye nemishini yokuvala isivalo.

Ngaphandle Kwalokhu Okusobala: Isitoreji Sempahla Eyomile Asilula Kakhulu

Impela, ungagcina amakhilogremu angu-5 elayisi noma ubhontshisi kuwo. Wonke umuntu uyakuthola lokho. Kodwa ukuqonda kochwepheshe lapha kumayelana ukuzungeza futhi ukulawula umswakama. Imbiza eyigallon ayiyona ekafulawa wakho wansuku zonke; okwesitoko sakho esiyisisekelo. Uyigcwalisa esikhwameni sakho esingu-25lb, futhi iba yindawo yakho yokugcina amanzi. Ingilazi ikuvumela ukuthi ubone ngokushesha izinga lakho lesitoko, kodwa okubaluleke kakhulu, alingeneki. Ngokungafani namanye amapulasitiki, angeke akhiphe iphunga futhi avikele amabhu e-pantry uma uphawu luhle. Ngincamela izimbiza ezinomlomo obanzi nesivalo esine-silicone noma i-rubber gasket, hhayi nje isivalo sensimbi esinentambo. Lesi sakamuva singavaleka kahle ekuqaleni, kodwa uphawu lungakwazi ukuwohloka phakathi nezinyanga uma imicu iba nothuli noma isivalo sibosheke kancane.

Lokhu ngikufunde kanzima. Igcine irayisi le-basmati eliphambili embizeni enesivalo sensimbi esilula. Ngemva kwezinyanga ezine endaweni yokuphakela egalaji eswakeme kancane, ilayisi eliseduze naphezulu lalingasenabukhazikhazi. Inkinga kwakungeyona ingilazi; kwakuyigebe elincane kakhulu ocingweni lwentambo. Manje, ngincoma kuphela izimbiza eziklanyelwe ukugcinwa kwe-hermetic yesikhathi eside, njengalezo ezivela kubahlinzeki bezentengiselwano abaqonda imininingwane edingekayo. Isibonelo, inkampani efana ne-EUR-ASIA COOKWARE CO., LTD, ekhiqiza izigidi zezivalo zengilazi ezipholile minyaka yonke emakethe yamazwe ngamazwe, ivame ukwenza lezi zimpawu ngokucabangela izindinganiso ze-houseware zaseYurophu, eziqinile ekuphileni isikhathi eside nokuphepha kokudla. Ukugxila kwabo emikhiqizweni yezinga lokuthekelisa (hlola isayithi labo ku-https://www.glass-lid.com ukuze uthole imininingwane yobuchwepheshe) ngokuvamile kuhumushela ezintweni ezingcono ze-gasket ezimelana nokushintshashintsha kwezinga lokushisa ngaphandle kokuqina.

Ngakho-ke, ezimpahleni ezomile, ikesi lokusebenzisa liyisikhathi eside, isitoreji sesithako esiyinhloko esinokuphathwa kwempahla ebonakalayo. Akusona isixazululo sokubeka-futhi-ukhohlwe-so. Udinga ukuhlola ubuqotho bophawu njalo ngemva kwezinyanga ezimbalwa, usule umugqa uhlanzekile, futhi uqinisekise ukuthi i-gasket iyasebenziseka. Lokho ukugcinwa komhlaba wangempela ngemuva kwe-Instagram-perfect pantry.

I-Fermentation Powerhouse

Lapha yilapho imbiza eyodwa-gallon kukhanya, futhi nalapho ukwehluleka okuningi ekhaya kwenzeka. Ubukhulu bayo bulungele inqwaba ye-sauerkraut, i-kimchi, noma ama-pickle azohlala umndeni omncane isikhashana. Ingilazi ayisebenzi, ibalulekile kuma-acidic brines. Kodwa isivalo siyinkanyezi yombukiso. Awukwazi nhlobo ukubila ngesivalo esiqinile esivalwe ngci—ingcindezi iyakhula bese uthola i-geyser of brine noma, okubi nakakhulu, ukuqhuma. Ingxenye enesivalo idinga ukuhunyushwa kabusha.

Indlela engcono kakhulu yokusebenzisa isivalo esiqinile njengesibambi isisindo, hhayi isivali. Usebenzisa isisindo sokuvutshelwa ukuze ugcine imifino icwile emanzini, ubeke isivalo ngokukhululekile phezulu ukuze ungangeni uthuli, kodwa awuyikulufi. Noma, utshala imali ngesivalo esinomshini wokuvala umoya. Ngizamile izindlela ze-DIY-ukumboza ngokukhululeka ngendwangu, ngisebenzisa ibhande lenjoloba. Ziyasebenza, kodwa zijwayele ukubumba uma indawo yakho ingahlanzekile. Isivalo se-airlock esizinikele sishintsha umdlalo. Ivumela i-CO2 ukuthi iphume ngaphandle kokuvumela umoya-mpilo ungene. Ngibone amaqoqo ambalwa ahlulekile kusukela ngishintshele kuleyo ndlela.

Ukuma kwembiza nakho kubalulekile. Igaloni elinomlomo obanzi kulula ukulipakisha nokuhlanza kuneliwumngcingo. Lapho uphonsa phansi iklabishi ngesibhakela, udinga leso sikhala. Izinhlangothi eziqondile ziphinde zivumele ukuvutshelwa okungaguquki uma kuqhathaniswa nezingwenya ezinamahlombe agobile. Kuyimininingwane encane, kodwa ithinta indlela i-brine ejikeleza ngayo ngokulinganayo nokuthi kulula kangakanani ukususa umkhiqizo ophelile.

Isiteshi Sesiphuzo Esiyinqwaba & Nokufakwa

Ngale kwamahhotela e-kombucha SCOBY, cabanga ngekhofi eliphuzwayo elibandayo noma itiye lelanga. Imbiza engamalitha iwumkhumbi okahle. Ungakwazi ukugxumela inqwaba, uyihluze, futhi uyilungiselele esiqandisini. Ukucaca kukuvumela ukuthi uqaphe amandla okuphuza-ungabona ukushintsha kombala kusuka ku-amber ekhanyayo ukuya kunsundu ojulile wetiye, isibonelo. Ngemimoya efakiwe noma uviniga, iphelele. Uzenzela eyakho i-vanilla extract? Imbiza engamagalani ikuvumela ukuthi wenze inqwaba kabhontshisi, futhi ungabuka inqubo yokukhipha phakathi nezinyanga.

Isici esibalulekile lapha, futhi, impahla yesivalo. Uma ufaka ngotshwala obunobufakazi obuphezulu, udinga isivalo esinomugqa ongeke wehlise isithunzi. Amanye amalayini epulasitiki ashibhile angaba tacky noma adlulisele ukunambitheka. Isembozo sengilazi esinensimbi engagqwali noma ipulastiki engena-BPA, noma isivalo sesitayela se-mason esinophawu oluhlanganisiwe oluvikela ukudla, siphezulu. Kuyafaneleka ukuhlola imininingwane yesivalo, hhayi nje imbiza. Abahlinzeki abaningi, okuhlanganisa nezingcweti ezifana ne-EUR-ASIA COOKWARE CO., LTD, banikela ngezinketho zesivalo ezihlukahlukene ngokunembile kulezi zimo ezihlukene zokusetshenziswa—izivalo zengilazi ezipholile ezinezigxivizo ze-silicone zokufakwa kukaviniga, noma amamaki epulasitiki athile alinganiselwe ngokuthinta ukudla namafutha notshwala.

Ithiphu eyodwa yokusiza: Ngokwenza isiphuzo esibandayo, angisebenzisi ngisho nesivalo ngesikhathi sokukhuphuka. Ngiyimboza nge-cheesecloth ukuze ngigweme izimbungulu. Isivalo ngesesigaba sokugcina ngemva kokuhluzwa. Ukwehlukanisa izinqubo engqondweni yakho—ukukhuphuka uma kuqhathaniswa nesitoreji esivaliwe—kukusiza ukuthi usebenzise imbiza ngempumelelo kakhudlwana.

Ithuluzi Elilinganiselwe Ngaphansi Lokulungiselela Iqoqo Nokuhlelwa

Ekhishini lezentengiselwano noma ukusetha okubalulekile kombhaki wasekhaya, lezi zimbiza zingamaqhawe e-mise-en-place. Ukuxuba inqwaba yokugqoka isaladi? Livuthulule kahle embizeni. Ukulungiselela ama-oats ebusuku ngesonto? Beka izithako ezitsheni ngazinye, noma wenze inqwaba yengxube eyomile embizeni engamagalani. Ukubonakala kusho ukuthi awulokothi ulahlekelwe umkhondo walokho okungaphakathi noma okusele okungakanani.

Ngisebenzisa eyodwa ngokukhethekile ezintweni zami zokubhaka isinkwa. Iphethe imbewu ehlanganisiwe nezinhlamvu engizifaka kuzo zonke izinkwa—ifilakisi, i-sunflower, i-pepitas. Ngenxa yokuthi iyingilazi, ngiyayibona inhlanganisela, futhi umlomo obanzi ungivumela ukuthi ngiphuze kalula ngenkomishi yokulinganisa. Ihlala phezu kwekhawunta, futhi isivalo sigcina konke kusha kusukela ekubhakeni okukodwa kwamasonto onke kuya kokulandelayo. Kuyinto elula ukuyisebenzisa, kodwa yenza kube lula inqubo. Ngokuhleleka, zinhle kuma-workshops noma emagaraji okugcina ihadiwe njengamantongomane namabhawudi—ungabona yonke into ngokushesha.

Iphuzu lokuhluleka kulesi sigaba isisindo. Igaloni eligcwele legaloni lezithako ezimanzi noma ihadiwe eliminyene lisinda-cishe amakhilogremu angu-8-9 amanzi, okusanhlamvu okuningi. Kufanele uyiphathe ngezandla ezimbili. Ngike ngabona ukuchofa unqenqema ngokushaywa umpompi ngesikhathi sokugcwalisa. Ingilazi epholile, njengalokho okusetshenziswa abakhiqizi abaningi abangochwepheshe, imelana kakhulu nalolu hlobo lomthelela, kodwa ayinakunqotshwa.

Niche kanye Creative Izicelo

Ngezinye izikhathi ukusetshenziswa okuhle kakhulu kuvela emikhawulweni. Ngiye ngabona lezi zisetshenziswa njengezindawo zezitshalo ezincane-isivalo sinikeza i-dome enomswakama ukuze sisakazeke. Okubalulekile wukungayivali unomphela; udinga ukuyikhipha emoyeni. Benza izimbiza zamakhekhe ezihloniphekile, uma zithobekile, zemibuthano emikhulu. Ngike ngasebenzisa neyodwa njengendawo yokuhlanza i-silicone yokususa umoya, ngisebenzisa isivalo esilungisiwe kanye nephampu yokopha amabhuleki—yize lokho kuqinile esigabeni sakho sokuhlola engcupheni.

Enye yezindlela eziphumelela kakhulu zokusetshenziswa kwe-niche engihlangabezane nazo ukugcina nokukhipha ukudla kwenja okwenziwe ekhaya noma i-kibble ethengwe ngobuningi. Kuyigcina iyintsha kunesikhwama, kulula ukuyikhipha, futhi ivikela izinambuzane. Isivalo kufanele sivaleke kahle, nokho, ukuze kugcinwe amafutha e-kibble angangeni oxidizing.

Ekugcineni, ukusetshenziswa okungcono kakhulu kuncike ezidingweni zakho ezithile. Kodwa isimiso esihlanganisayo yilesi: imbiza yengilazi eyigaloni eyodwa enesembozo iyithuluzi eliguquguqukayo, elihlala njalo uma uqonda amandla ayo (inert, ebonakalayo, evalekile) kanye nemingcele yayo (esindayo, entekenteke uma iphathwa kabi, incike ngesivalo). Akusona nje isitsha; isiteji. Ikhwalithi yesivalo kanye nokwelashwa kwengilazi kwenza noma kuphule ukusetshenziswa kwayo. Ukuthola kumkhiqizi okhethekile osebenza ngevolumu ephezulu, imikhiqizo yekhwalithi yokuthekelisa ngokuvamile kusho ukuthi uthola imbiza eklanyelwe ukuhlangabezana nokuqina okuqinile nezindinganiso zokuphepha, ezikhokha kuzo zonke lezi zinhlelo zokusebenza. Ungawuzwa umehluko kubukhulu bengilazi kanye nokunemba kwentambo. Yilokho okuthathayo kwangempela-ungathengi inketho eshibhile. Faka imali kujeke eyenziwe kahle nesistimu yesivalo, futhi izokusebenzela amashumi eminyaka kuzo zonke izindima ezingenakubalwa ekhishini lakho nangale kwalokho.