I-Libbey Glass Can ene-Lid – Isitoreji Esingenamoya Sokusha Nokunethezeka 

Ikhishi ngalinye lidinga ikhambi lesitoreji elenza izinto ezintathu kahle: ligcina ukudla kukusha, kusinda ukusetshenziswa kwansuku zonke, futhi kubukeke kuhlanzekile kwikhawunta. I Libbey glass can with lid iletha zontathu - hhayi njengesimangalo sokumaketha, kodwa ngenxa yamashumi eminyaka yobunjiniyela bengilazi eqinile obucwengisiswe emakhishini omhlaba wangempela kulo lonke elaseYurophu nase-Asia.

Kungani Amathini Engilazi Edlula Ipulasitiki Nensimbi Yesitoreji Sansuku zonke

Sihlole izingilazi ezingaphezu kuka-47 neziqukathi eziyinhlanganisela emakhishini okuhlola ezentengiso - kusukela kolayini bamalungiselelo ebhikawozi e-Copenhagen kuya ezitudiyo zokulungiselela ukudla eSeoul. Izimbiza eziningi zepulasitiki ziyajika ngemva kwezinyanga eziyisithupha zemijikelezo yomshini wokuwasha izitsha. Amathini amaningi ensimbi agqwala eduze kukasawoti noma uviniga. Kodwa ingilazi epholile? Iyasukuma. Ingilazi ye-Libbey ingaba nesivalo isebenzisa ukushisa okushisayo kwe-borosilicate-grade - hhayi nje ukuqina kwendawo. Lokho kusho ukuthi imelana nokushintsha kwezinga lokushisa okusheshayo: iqonde isuka efrijini iye ku-countertop, akukho ukuqhekeka. Ukuqina kodonga lwayo kucishe kube ngu-4.2 mm esisekelweni, kuncipha kuze kufike ku-3.8 mm onqenqemeni - ibhalansi efakazelwe ukuthi imelana nokuqhekeka phakathi nokukhishwa kwesivalo okuphindaphindiwe.

Okubaluleke nakakhulu, uphawu aluyona into ecatshangelwayo. Ngokungafani nezimbiza ezijwayelekile ze-snap-lid ezinama-silicone gaskets eziminyanisa ngokulinganayo, lo mklamo usebenzisa indandatho yokuvala yokuxhumana okukabili: i-ridge yangaphakathi eqinile ibamba udebe lwengilazi, kuyilapho i-EPDM gasket yebanga lokudla icindezela kuphela lapho kudingeka. Ezivivinyweni zethu zegumbi lomswakamo (95% RH, 30°C), livuliwe futhi livalwe nsuku zonke, isiqukathi sigcine u-92% womswakamo wasekuqaleni kumalentili omisiwe ngemva kwezinsuku eziyi-14 - sisebenza kahle kakhulu kunezinye izindlela ezinhlanu eziphambili zepulasitiki ngo-23-38%.

I-Lid Yiyona Emisha Yangempela - Hhayi Isembozo Nje

Abanye bangase baphikise ngokuthi noma iyiphi imbiza yengilazi enesivalo ifaneleka “njengengenamoya.” Kodwa sibone amakhasimende amaningi kakhulu ebuyisela amayunithi ngenxa yokuthi isivalo sanyakaza, savuza izimpushana ezinhle, noma ukuhlolwa kwe-vacuum okuhlulekile. Ingilazi ye-Libbey ingaba nesivalo ixazulula lokho ngokunemba komshini. Iphinikhodi yayo yehinge yensimbi engagqwali ifakwe ngokucindezela - ayinamathiselwe - emzimbeni wengilazi eqinile. Lokho kuqeda i-flex ngaphansi kwe-torque. Amandla okuvalwa kwesivalo alinganisa u-12.4 N - okwanele ukucindezela i-gasket ngokugcwele ngaphandle kokuhlunga iminwe. Sibeke isikhathi abasebenzisi abayi-100 ukuyivula nokuyivala: isikhathi esimaphakathi bekuyimizuzwana engu-1.7 ngomjikelezo ngamunye, nemibiko eyiziro yokuchitheka kwengozi ngesikhathi sokuhlolwa.

Lokhu akulona ithiyori. Iketango elilodwa lebhikawozi laseJalimane lasuka ezitsheni ze-PET laya kulawa mathini ukuze ligcine ufulawa. Ukungaguquguquki kwenhlama yabo kwaba ngcono phakathi namasonto amabili - hhayi ngenxa yokuthi ingilazi yashintsha ufulawa, kodwa ngenxa yokuthi ukungenisa komswakama kwehle kusuka ku-0.8% kuya ku-0.12% ngosuku. Lowo mehluko omncane waqinisa i-protein hydration. Lolo uhlobo lokwethembeka oluqaphelayo lapho ubhaka izinkwa ezingama-800 ngosuku.

Amacala Okusetshenziswa Komhlaba Wangempela - Lapho Lokhu Kungathola Khona Indawo Yako

Akukhona nje ngalokho okungenziwa *isiqukathi*. Imayelana nokuthi *ingena kuphi*. Nakhu lapho abasebenzisi njalo bebika izinzuzo ezingalinganiseka:

• Ubhontshisi wekhofi: Ukugcinwa kwephunga likabhontshisi wonke kuhlala ngaphezu kuka-86% ngoSuku 10 (vs. 52% ezitsheni ezijwayelekile zamatshe)
• Izinongo ziyahlangana: Akukho ukunqwabelana okubonwe ngemuva kwezinsuku ezingama-60 emakhishini asogwini anomswakama (ahlolwe e-Lisbon nase-Osaka)
• Izimpahla ezomile ngobuningi: I-Oats, irayisi, ama-lentils - ukufiphala okubonakalayo kwehle ngo-91% uma kuqhathaniswa nemigqomo yepulasitiki engavaliwe
• Izingxenye zokulungiselela ukudla: Idizayini enamathelayo ivumela isitoreji esiqondile ngaphandle kokudilika; isivalo sihlala sihlezi noma sipakishwe ezine phezulu

Siphinde salandelela ukuqina kwesikhathi eside. Ngemva kwezinyanga ezingu-18 zokusetshenziswa umshini wokuwasha izitsha kabili ngesonto (imijikelezo ethobela i-IEC 60350-1), amayunithi angu-94% awazange abonise ukuklwebheka okuncane endaweni engaphakathi - okubalulekile ekuvimbeleni ichweba lamagciwane. Kungakho ngaphezu kuka-90% wevolumu yethu yokuthumela ngaphandle iya ezimakethe ezinezindinganiso eziqinile zokuphepha ze-kitchenware: Germany, France, Switzerland, Japan.

Yenzelwe Isikali — Ngaphandle Kokuyekethisa Ubuciko

Isizinda sokukhiqiza eDolobheni lase-Taian, eSifundazweni SaseShandong - ngaphakathi kweNdawo Yokuthuthukiswa Kwezobuchwepheshe Besizwe sase-China - akuyona indawo yefekthri. Kuyindawo elinganiselwe. Yonke ingilazi engenalutho ihlolwa ngokuzenzakalelayo ngaphambi kokushisa. Ihinge yesivalo ngasinye ithola ukuqinisekiswa kwetorque. Futhi yonke iyunithi eqediwe iphumelela ukuhlolwa kwengcindezi yokucwiliswa emanzini ku-0.03 MPa imizuzwana engu-60 - okulingana nokubamba ikholomu yamanzi ngaphezu kwamamitha angu-3 ukuphakama.

Leso siyalo sichaza izinombolo: 15 million+ izivalo zengilazi ezipholile ezikhiqizwa minyaka yonke. 20,000 m² yendawo yokukhiqiza elawulwayo. 90+ ochwepheshe abanamakhono - abaningi abaqeqeshelwe izivumelwano zokucubungula ingilazi zaseYurophu. Kodwa akukho kulokhu okubalulekile ngaphandle uma umkhiqizo usebenza esandleni sakho. Ngakho-ke sikugcina kulula: uma udinga ukusha, ukucaca, kanye nokuzethemba okuthulile kusitoreji sakho — finyelela ikani lengilazi lase-Libbey elinesivalo. Ayimemezi. Iyavala. Ihlala njalo.