gilashin cake murfi

Bari muyi magana game da gilashin cake murfi. Yawancin mutane, har ma da wasu a cikin kantin sayar da abinci ko gidan burodi, suna la'akari da shi a matsayin murfin mai sauƙi - kumfa mai haske don kiyaye kwari da nuna samfurin. Wannan shine kuskuren farko. Wani muhimmin yanki ne na kayan aiki wanda ke zaune a mahadar amincin abinci, gabatarwa, dorewa, kuma a zahiri, sarrafa farashi. Idan kun taɓa samun murfi ya fashe a ƙarƙashin nasa tashin hankali a lokacin hutun karshen mako, ko kallon tafkin ruwa da lalata ƙirar sanyi, kun san abin da nake nufi. Wannan ba game da kyawawan siffofi ba ne; game da tushen abubuwan da ake mantawa da su har sai sun gaza.

Material da Tempering: Mahimmancin Dorewa

Babban mahimmin gazawar guda ɗaya shine ɗauka cewa duk gilashi ɗaya ne. A gilashin cake murfi don kasuwanci ko amfanin gida mai tsanani dole ne a yi fushi. Gilashin da aka toshe abin alhaki ne - yana wargajewa cikin tarkace masu haɗari. Gilashin zafin jiki, lokacin da ya karye (kuma yana ɗaukar tasiri mai mahimmanci), yakan ruguje zuwa ƙananan ƙananan ɓangarorin da ba su da haɗari sosai. Amma ko da a cikin tempering, akwai maki. Na ga murfi daga masu ba da kaya waɗanda suka wuce gwajin tasiri na asali amma suna haɓaka karaya ba tare da bata lokaci ba tare da gefuna bayan ƴan zagayowar zafi-ɗaukar murfin sanyi daga ɗakin ajiya da ajiye shi a gindin cake mai dumi, alal misali.

Ingancin takardar gilashin danye yana da mahimmanci sosai. Haɗin kai, kumfa, ko kauri mara daidaituwa na iya haifar da maki mara ƙarfi. Na tuna wani tsari daga ƴan shekarun baya inda muka sami kusan kashi 8% na gazawar hanyar wucewa. Rufunan za su zo da kyau, amma a karon farko da aka wanke su da ruwa mai dumi, tsagewar gashin gashi zai bayyana daga bakin. Tushen sanadin an koma baya zuwa ga rashin dacewa kafin yin zafi, yana barin ragowar wuraren damuwa. Masu ba da kaya, ga darajar su, sun maye gurbin gabaɗayan kuri'a, amma raguwar lokaci da ciwon kai na gaske ne.

Wannan shine inda ƙayyadaddun bayanai daga masana'anta kamar EUR-ASIA COOKWARE CO., LTD. zama dacewa. Suna bayyana fitowar kayan aikin gilashi sama da miliyan 15 na shekara-shekara. Wannan juzu'in yana nuna daidaitaccen tsari, tsarin masana'antu, wanda don wani abu kamar a gilashin cake murfi, abu ne mai kyau. Daidaito shine sarki. Ba kwa son bambancin fasaha a cikin kaurin murfin ku. Ƙwarewarsu a ƙananan gilashin gida mai ƙananan zuwa babban matakin yana nuna cewa suna iya gudanar da layukan samarwa daban-daban don sassan kasuwa daban-daban - kauri, ƙarewa, da matakin zafi don murfin kantin sayar da rangwame tare da murfin patisserie mai girma zai bambanta, koda kuwa sun yi kama.

Zane da Ergonomics: Fiye da Dome

Siffar da alama a bayyane yake: dome. Amma radius na baka, tsayi, da ƙirar flange suna da dabara amma suna da mahimmanci. Murfi mai dome mara zurfi sosai zai taɓa sanyin da ke kan kek mai tsayi mai tsayi. Yayi tsayi sosai, kuma yana zama mai ban sha'awa don tarawa ko adanawa. Flange-bangaren lebur wanda ke zaune akan tushe-yana buƙatar madaidaicin bevel. Haɗari mai kaifi, wanda ba a gama ba yana iya yankewa kuma yana iya guntuwa cikin sauƙi. Ƙaƙƙarfan ƙaƙƙarfan ƙaƙƙarfan gefen wuta mai gogewa ya fi aminci kuma mafi ɗorewa.

Sannan akwai hannun. Yawancin lokaci tunani. Kullin filastik mai arha wanda aka manne a kai bala'i ne da ke jira ya faru - yana canza launi, ya sassauta, ko kuma ya karye. Ƙaƙwalwar gilashin da aka haɗa, inda aka yi riƙon abu ɗaya kuma an haɗa ta da zafi, ya fi girma. Yana da tsafta (babu ɓarna) kuma mai dorewa. Na ƙaura na keɓance ga ƙirar kayan hannu bayan ƙulli ɗaya da yawa na filastik ya fito a hannun abokin ciniki yayin ɗaukar hutu mai cike da aiki.

Nauyi wani abin shiru ne. Murfin da ya yi nauyi yana sa sarrafa tushen kek mai nau'i-nau'i da yawa. Yayi haske sosai, kuma yana jin rauni, mai saurin yin tipping. Nauyin da ya dace yana ba da ma'anar abu ba tare da damuwa ba. Yana da jin da kuka haɓaka bayan sarrafa ɗaruruwan su. Yawancin lokaci kuna iya faɗar murfi da aka yi da kyau kawai ta ɗaga shi da yin nazarin bakin da mahadar hannu.

Matsalolin Ciwon Jiki da Fit

Wannan shine aikin ciwon kai wanda babu hoton kasida ya nuna. A daidai rufe gilashin cake murfi a zahiri matsala ce. Idan dacewa akan gindin filastik ko yumbura ya yi tsayi sosai, danshi daga kek (e, wainar yana sakin danshi) yana samun tarko. Sakamakon shi ne ɗigon ɗigon ruwa da ke tasowa a cikin gilashin, wanda sai ya zube, ya lalata gabatarwa. Na ga kyawawan furannin sukari suna narkewa saboda wannan.

Maganin ba cikakkiyar hatimi ba ce, amma mai sarrafawa. Akwai buqatar samun ƙaramin tazarar da ba za a iya fahimta ba don ɗan musayar iska. Wasu tsare-tsaren tsayawar kek ɗin da aka ƙera suna da ƙaramin tudu a gindin da murfi ke zaune a ciki kawai, yana ƙirƙirar yankin buffer. Wani ɗan ƙaramin daki-daki ne wanda ke yin babban bambanci a amfani da duniyar gaske. Kamfanin da ke fitarwa zuwa kasuwannin Turai kamar Jamus da Denmark, kamar yadda EUR-ASIA COOKWARE ke yi, zai san wannan sosai, saboda waɗannan kasuwannin suna da ƙaƙƙarfan buƙatu don nunin abinci da tsafta, wanda ya haɗa da sarrafa nama.

Hakanan zaka iya rage shi ta hanyar sarrafa zafin jiki - barin cake ɗin ya yi sanyi gaba ɗaya kafin a rufe, da kuma adana taron duka a cikin kwanciyar hankali, yanayi mai sanyi. Amma a cikin gidan burodi mai cike da cunkoso ko kuma a wurin taron da aka shirya, galibi ba ku da wannan iko. Dole ne kayan aikin ya taimaka.

Hanyoyi, Kuɗi, da Sarkar Bayar da Kayan Duniya

Lokacin da kuke yin odar waɗannan ta pallet, ƙwarewar buɗe akwatin tana gaya muku abubuwa da yawa. Yaya aka cika su? Hannun kwali ɗaya ɗaya? Tari da kumfa interleaving? Marufi mai arha yana haifar da karyewar hanyar wucewa, kuma ko da karyewar kashi 2% akan kayan kwantena yana cin duk ribar ku. Mai sana'a mai sayarwa ya fahimci cewa samfurin ba murfin kawai ba ne, amma murfin da aka kawo.

Mahimmancin fitarwa na masana'anta shine mahimman bayanai. EUR-ASIA COOKWARE ta ambaton cewa sama da kashi 90% na samfuran suna zuwa kasuwanni kamar Jamus, Italiya, Japan, da Brazil yana nufin an gina ka'idodin samar da su don wuce gwaje-gwaje na duniya daban-daban da tsayin daka. Murfin da aka sayar a cikin gida a cikin ƙasa ɗaya na iya samun marufi daban-daban da ƙofofin dorewa fiye da wanda aka ƙaddara don sarkar samar da kayayyaki ta duniya tare da handoffs da yawa.

Koda yaushe wani abu ne, amma ma'auni ne. Murfin mafi arha zai iya kashe $1.50, amma idan kun rasa kashi 5 cikin 100 don karyewa kuma kuna da korafin abokin ciniki game da dacewa, farashin ku na gaskiya ya fi murfin $3.00 tare da ƙimar gazawar 0.5%. Ga mai amfani mai girma, ƙididdige jimlar farashin mallaka - gami da ƙimar canji, gamsuwar abokin ciniki, da tsinkayen alama - yana da mahimmanci. Matsakaicin matsakaicin matakin da suka ambata yana yiwuwa inda yawancin masu yin burodi ya kamata su duba.

Tunani Na Ƙarshe: Ƙarshe ne, Ba Na'ura ba

Bayan shekaru na samowa da amfani da waɗannan, babban abin da nake ɗauka shine na daina tunanin gilashin cake murfi a ware. Yana daga cikin tsarin: tushe, kek ɗin kanta, yanayin ajiya, da tafiyar da aiki. Ƙayyade murfi ba tare da la'akari da tushen da zai zauna a kai ba kuskure ne na kowa. Koyaushe sami samfur kuma gwada cikakken taron.

Nemo alamun masana'anta masu sana'a: gefuna masu goyan bayan wuta, haɗe-haɗe rike gilashin, daidaiton kauri, da bayyanannun alamun zafin jiki (sau da yawa ƙananan murdiya ana iya gani a wasu kusurwoyi). Duba hankalin kamfanin. Shafi kamar glass-lid.com, wanda aka keɓe musamman ga wannan nau'in samfurin, galibi yana nuna ƙwarewa mai zurfi fiye da babban mai sayar da kayan dafa abinci.

A ƙarshe, mafi kyawun murfin shine wanda ba za ku taɓa yin tunani ba. Yana yin aikinsa-kare, gabatarwa, da kiyayewa-amintacce kuma a hankali, yana motsawa bayan motsi. Ba abin ban sha'awa ba ne, amma samun shi daidai ƙaramin ƙarami ne, bayyananniyar alamar ƙwarewa a cikin masana'antar inda cikakkun bayanai ke da komai. Manufar ita ce cake ɗin ya zama tauraro, tare da murfi yana aiki a matsayin marar aibi, marar ganuwa.