staub 4 quart enameled cam khwb cia hlau cocotte nrog iav hau

Wb tham txog qhov ntawd Staub 4 quart enameled cam khwb cia hlau cocotte. Ib tug nrog iav hau. Nws yog ib daim uas feem ntau tau nkag siab yuam kev. Cov neeg pom cov iav saum toj thiab tam sim ntawd xav tias Le Creuset lossis xav tias nws yog kab thib ob, tsis muaj tseeb. Qhov ntawd yog thawj qhov yuam kev. Staub's dub enamel sab hauv yog cov tsiaj nyaum sib txawv nkaus rau kev sib khi, thiab lub hau iav ... zoo, qhov ntawd yog qhov uas nws tau nthuav tawm los ntawm kev tsim khoom. Nws tsis yog lub qhov rais saib xwb; nws yog ib qho kev xaiv engineering tshwj xeeb uas hais lus rau qee tus neeg siv, thiab hais ncaj ncees, nws suav nrog cov khoom siv hauv tsev feem ntau cov kws ua zaub mov hauv tsev yeej tsis xav txog.

Lub hau iav: Ntau tshaj qhov rais

Thaum koj nqa lub hau ntawd, qhov heft thiab clarity ntawm iav qhia ib zaj dab neeg. Qhov no tsis yog pheej yig soda-lime iav. Nws yog tempered, tej zaum nyob ib ncig ntawm 4 hli tuab, nrog ib tug polished ntug uas haum snugly rau hauv cam khwb cia hlau ntug. Lub pob qhov rooj feem ntau yog phenolic resin, ntsuas rau kub kub. Qhov kev sim tiag tiag yog thermal shock. Koj mus ntawm qhov cub 400 ° F mus rau qhov txias, ntub dej txee. Lub hau tsis zoo ua kab laug sab tam sim. Kuv tau pom nws tshwm sim nrog kev hloov pauv tsis muaj npe. Ib qho uas los nrog lub tsev Staub tiag yog tsim los tswj lub voj voog kev ntxhov siab ntau zaus. Nws yog ib feem, tsis yog tom qab.

Qhov no yog qhov chaw tuam txhab xws li EUR-ASIA COOKWARE CO., LTD tuaj rau hauv daim duab rau kev lag luam dav. Koj mus saib ib qhov chaw zoo li https://www.glass-lid.com thiab koj pom qhov ntsuas. Lawv tsis ua cov khoom Staub zaum kawg, tab sis lawv tshwj xeeb hauv kev tsim ntau lab ntawm cov iav tempered txhua xyoo. Lawv tsom mus rau kev xa tawm mus rau lub teb chaws Yelemees, Ltalis, Fabkis - lub teb chaws nrog cov txheej txheem chav ua noj nruj heev - qhia koj txog cov qib zoo uas lawv ua haujlwm hauv. Nws yog ib qho kev ceeb toom tias txawm tias lub hau yooj yim yog ib qho khoom siv thoob ntiaj teb.

Qhov haum yog qhov tseem ceeb. Lub hau ntawm lub 4 quart cog muaj ib qho curvature. Nws tsis zoo tag nrho. Nws yog domed me ntsis los tsim ib tug condensation channel, yog li noo noo drips rov qab mus rau cov zaub mov, tus naas ej Staub self-basting system. Lub iav version ua tiav qhov no thaum tso cai rau koj saib xyuas lub braise yam tsis tso pa tawm. Nws yog kev lag luam tawm. Cov tsoos cam khwb cia hlau lub hau yuav muab cov dej noo zoo khaws cia, tab sis lub iav muaj kev tswj hwm. Rau ib tus neeg ua noj hauv tsev ua ib coq au vin, pom thaum cov kua tau txo mus rau lub glaze yam tsis tau nqa lub hau yog qhov zoo dua.

Enamel thiab tshav kub: Lub hauv paus ntawm lub lauj kaub

Tsis nco qab lub hau rau ib pliag. Lub cev yog qhov chaw Staub stakes nws lub koob npe nrov. Lub matte dub enamel sab hauv yog rougher tshaj satin tiav ntawm cov neeg sib tw. Qhov no tsis yog qhov tsis zoo. Qhov kev ntxhib los mos muab qhov chaw nucleation rau browning. Proteins tso tawm yooj yim dua li koj xav, thiab nws txhim kho qhov kev nyiam zoo heev. Kuv tau siv nws rau txhua yam los ntawm searing duck ob lub mis (uas nws ua tau zoo heev) rau cov taum ua noj qeeb. Qhov loj 4-quart yog tus neeg ua haujlwm. Loj txaus rau ib tug me me nqaij qaib los yog ib tsev neeg loj stew, tab sis tsis loj heev nws yog cumbersome nyob rau hauv lub stovetop.

Sab nrauv enamel yog lwm qhov chaw. Cov xim classic yog nti-resistant, tab sis kuv tau pom chipping nyob ib ncig ntawm lub npoo los ntawm kev siv cov khoom siv tsis tu ncua lossis khob tawm tsam lwm lub lauj kaub hauv lub dab dej. Nws yog ruaj, tab sis tsis indestructible. Cov lus qhia dav dav kom tsis txhob siv cov khoom siv hlau siv tau, tab sis tus neeg tua neeg tiag tiag yog qhov hloov pauv kub ceev. Mus los ntawm lub qhov cub kub kub ncaj qha mus rau hauv lub dab dej ntawm cov dej txias yog ib txoj hauv kev kom muaj kev cuam tshuam cov enamel daim ntawv cog lus rau cov cam khwb cia hlau. Ib txwm cia nws txias cia ib txwm. Ib txwm.

Thaum tshav kub kub faib yog qhov chaw cam khwb cia hlau ci, tab sis nws tsis zoo txawm tias. Nws tuav cov cua sov zoo kawg nkaus, yog li thaum tag nrho lub lauj kaub kub, nws tuav ruaj khov, txawm tias kub. Txawm li cas los xij, ntawm lub qhov cub hluav taws xob hluav taws xob, koj tuaj yeem tau txais me ntsis hotspot ncaj qha hla lub kauj. Ntawm roj los yog induction, nws zoo heev. Qhov hnyav yog qhov tseem ceeb - qhov no tsis yog lub lauj kaub uas koj nplawm tawm rau cov ntses ceev. Nws yog rau kev cog lus ua noj. Qhov heft yog ib feem ntawm nws qhov kev ua tau zoo; nws yog lub roj teeb kub.

Cov kev paub siv tswv yim thiab cov kev tsis sib haum xeeb

Yog li koj muaj lub lauj kaub, koj siv nws. Lub khob hau yog huv si, enamel yog seasoned (figuratively). Ntawm no yog qhov uas cov tswv yim quirks tshwm. Kev ntxuav lub khob iav yog qhov yooj yim - nws yog lub tshuab ntxuav tais diav muaj kev nyab xeeb, tab sis kev ntxuav tes khaws cia kom pom tseeb ntev dua. Cov dej tawv tawv tuaj yeem ua rau muaj kev ntxhov siab. Lub ntug ntawm lub lauj kaub, qhov twg cov enamel ntsib cov hlau cam khwb cia rau ntawm ntug heev, tuaj yeem xeb yog tias nws tsis qhuav qhuav. Kuv twb ua yuam kev lawm. Tom qab ntxuav, ib daim phuam qhuav sai, tshwj xeeb tshaj yog nyob ib ncig ntawm lub npoo sab saum toj, yog tsis sib tham.

Lwm qhov pitfall yog xav tias nws tsuas yog ua rau ntub dej. Nws yog ib qho zoo heev ntiav ntiav lossis txawm rau ci qhob cij. Qhov chaw nyob ib puag ncig nrog lub khob hau cia koj saib xyuas qhov cub lub caij nplooj ntoos hlav thaum thawj feem ntawm lub khob cij ci ua ntej koj tshem lub hau rau kev tsim cov pob zeb. Nws yog ntau yam. Tab sis qhov loj - 4 quarts - yog qhov tseem ceeb. Nws tob txaus rau kib yam tsis muaj phom sij tab sis dav txaus rau browning ntau daim nqaij hauv ib pawg.

Kev khaws cia yog qhov mob. Nws hnyav, nws siv qhov chaw. Koj tsis tso cov khoom rau saum nws vim yog lub pob qhov rooj ntawm lub hau. Qhov no yog lub lauj kaub uas xav tau qhov chaw tshwj xeeb hauv lub txee. Rau chav ua noj tshaj lij, nws yog ib qho tshwj xeeb. Rau chav ua noj hauv tsev, nws yog kev nqis peev thiab nqe lus. Koj tsim koj ua noj nyob ib ncig ntawm nws, tsis yog lwm txoj kev nyob ib ncig ntawm.

Component Sourcing thiab Industry Context

Kauj ruam rov qab, lub neej ntawm lub hau tshwj xeeb tsim xws li EUR-ASIA COOKWARE CO., LTD qhia txog qhov tseem ceeb ntawm kev lag luam cookware: ntsug kev koom ua ke tsis tshua muaj. Cov hom tsim thiab sib sau ua ke, tab sis cov khoom xws li cov iav tempered, cov pob qhov rooj, thiab cov qauv txheej txheej tshwj xeeb feem ntau tau txais. Lawv lub hauv paus tsim nyob rau hauv Shandong, nrog rau txhua xyoo tso zis ntau tshaj 15 lab daim, caters rau lub ntiaj teb no kev ua lag luam. Thaum lawv sau npe xa tawm mus rau lub teb chaws Yelemees, Switzerland, Nyiv-kev lag luam paub txog kev xav tau zoo-nws qhia txog qib ntawm qhov xav tau rau qhov yooj yim-zoo li.

Qhov no tseem ceeb vim tias thaum koj yuav khoom Staub enameled cam khwb cia hlau cocotte, koj tab tom yuav khoom hauv cov khoom siv. Cov cam khwb cia hlau yuav raug nchuav rau hauv Fabkis, cov enamel thov nyob rau ntawd, tab sis lub khob iav tuaj yeem zoo heev los ntawm cov chaw ua haujlwm siab hauv Asia uas ua tau raws li European kev nyab xeeb thiab cov qauv zoo. Nws yog cov khoom lag luam thoob ntiaj teb. Qhov tseeb tias EUR-ASIA cov lus piav qhia cov khoom tau hais txog cov iav tempered rau cov khoom siv hauv chav ua noj ua kom zoo nrog cov kev xav tau ntawm daim ntawv thov kub kub zoo li lub hau Dutch qhov cub.

Qhov no tsis txo qis cov khoom. Nws txhawb ntxiv tias qhov zoo yog hais txog kev qhia tshwj xeeb thiab kev saib xyuas. Ib hom tshuaj zoo li Staub teeb tsa cov specs rau thickness, thermal shock resistance, thiab haum. Cov neeg tsim khoom ua haujlwm. Pom qhov ntsuas ntawm iav-lid.com-90 tus neeg ua haujlwm, 15,000㎡ lub tsev - koj nkag siab qhov no yog kev tsim khoom lag luam, tsis yog tus kws ua yeeb yam iav. Qhov sib xws uas xav tau rau 15 lab lub hau ib xyoos yog qhov ua kom koj lub hau ib leeg ua tau zoo txhua lub sijhawm.

Qhov Ntsuas Kawg-Nyob rau hauv: Puas yog iav Lid Version yog ib qho kom tau txais?

Nws nyob ntawm. Purists yeej ib txwm sib cav rau tag nrho cov cam khwb cia hlau hau. Nws yog arguably me ntsis zoo dua rau feem ntau humid, ntev braises. Tab sis rau tej zaum 80% ntawm cov neeg siv, lub iav hau version muaj qhov txiaj ntsig zoo: cov lus pom pom. Rau roasts, rau kev saib xyuas cov kua txo qis, kom tsis txhob muaj kev ntxias kom peek (vim koj tuaj yeem pom yam tsis muaj peeking), nws zoo dua. Kev nplua ua haujlwm yog qhov tsis txaus ntseeg rau yuav luag txhua daim ntawv thov hauv tsev.

Cov 4 qhv qhov loj me nrog qhov kev teeb tsa no yog, hauv kuv qhov kev xav, qhov ua tau zoo tshaj plaws nkag mus rau hauv high-end enameled cam khwb cia hlau. Nws yog ntau yam, tswj tau, thiab lub hau iav ntxiv ib txheej ntawm kev siv tau uas cov neeg pib tshiab thiab cov kws paub txog kev ua noj zoo sib xws yuav txaus siab rau. Nws txuas qhov sib txawv ntawm cov cuab yeej ib txwm siv thiab niaj hnub chav ua noj ergonomics.

Yog li, nws puas tsim nyog? Yog tias koj ua noj tsis tu ncua, yog tias koj muaj nuj nqis rau cov cuab yeej uas ua tau ntau yam haujlwm tshwj xeeb, thiab yog tias koj nkag siab txog nws txoj kev saib xyuas - yog, kiag li. Tsuas yog nco ntsoov tias nws yog ib qho system: Fabkis tsim, lub cev cam khwb cia hlau, thiab yog, lub siab-spec tempered iav hau uas tej zaum yuav tau mus los ntawm cov kab ntau lawm ib nrab ntawm lub ntiaj teb no ua ntej nws los ua ib feem ntawm koj chav ua noj arsenal. Qhov ntawd yog qhov tseeb ntawm niaj hnub cookware nyob rau theem no.