10 inchi galasi chivindikiro kwa Frying poto

Mukamva chivundikiro cha galasi cha mainchesi 10 cha poto yokazinga, anthu ambiri amangoganiza kuti ndi galasi lamoto lomwe limakwanira poto. Ndiko kulakwitsa koyamba. M'malo mwake, ndizovuta kwambiri pakati panu ndi njira yanu yophikira. Chivundikiro choyenera sichimangokhudza kudziletsa; ndi za kasamalidwe ka chinyezi, kuwongolera kutentha, ndi kuyang'anira maso. Ndawonapo makhitchini ochulukirapo, onse akunyumba ndi ma pro, amayesa chivindikiro ngati chongoganizira, ndikugwira chilichonse choyenera. Koma chivindikiro chosakwanira bwino kapena chotsika kwambiri chikhoza kuwononga kufufuzidwa bwino kapena kutembenuza chithupsa kukhala chithupsa. Tiye tikambirane chifukwa chake mfundo zake n’zofunika kwambiri.

Kukwanira: Kumene Ma Lids Ambiri Omwe Amalephera

The diameter ndi chiyambi chabe. Chophimba chenicheni cha 10-inch chiyenera kuwerengera poto kapena milomo ya poto. Ndayeza mapoto ambiri a mainchesi 10 kuchokera kumitundu yosiyanasiyana, ndipo kutsegulira kwapamwamba kumatha kusiyanasiyana pafupifupi centimita imodzi. Chivundikiro cha mtundu wina chikhoza kukhala chosasunthika pa china, ndikulola kuti nthunzi yanu yonse yamtengo wapatali ituluke. Ndiko kukhumudwa kofala. Chivundikiro choyenera chimakhala ndi bevel pang'ono, wosasinthasintha pansi pa mkombero wake. Izi zimapanga mtundu wa chisindikizo, osati chopanda mpweya, koma chokwanira kusunga njinga za condensation bwino. Ngati muwona nthunzi ikuphulika mosalekeza kuchokera kumbali imodzi, ndiyo nkhani yoyenera, osati vuto lowira.

Ndiye pali mfundo. Zogulitsa zambiri zotsika mtengo zimagwiritsa ntchito kaboda kapulasitiki komwe kamamatirapo. Nthawi yoyamba chivundikirocho chikalowa mu uvuni wotentha, kapena kukhala motalika kwambiri pa poto yotentha, guluuyo amalephera. Ndakhala ndikuphulika konona pakati pa utumiki. Ndi gawo laling'ono, koma limapangitsa chivundikirocho kukhala chopanda ntchito. Mukufuna a galasi chivindikiro ndi chitsulo chosapanga dzimbiri kapena chitsulo chosagwira kutentha kwa phenolic chomwe chimamangidwa ndi chomangira, monga nati ndi bawuti, osati zomatira. Zikuwoneka zodziwikiratu, koma mungadabwe kuti ndi angati omwe amalumpha izi.

Ndikukumbukira kupezerapo gulu la kasitomala yemwe amafunikira zivundikiro za mzere wa ma sauté pan. Tinafotokoza zamkati mwake. Gulu loyamba lachitsanzo linafika, ndipo likukwanira ... ngati simunakhudze poto. Mukachisuntha, chimatsetsereka ndi kulira. Woperekayo anali atapukuta bevel kwambiri. Tinayenera kubwereranso, kupempha kutsirizitsa kolimba pa gudumu lopera la m'mphepete mwa bevel. Kusintha kwakung'ono kumeneko pamapangidwe opanga kunapangitsa kusiyana konse. Ndi minutiae iyi yomwe imalekanitsa chinthu ndi gawo.

Ubwino wa Galasi: Kutentha Si Mawu Amatsenga

Aliyense akunena chivindikiro cha galasi lotentha. Ndiwocheperapo pakutetezedwa. Koma khalidwe la kutentha limasiyanasiyana kwambiri. Kupsa mtima kwabwino kumapangitsa kuti pakhale kupanikizika kwamkati, kotero ngati kusweka (ndipo galasi lonse likhoza), limaphwanyidwa kukhala tizidutswa tating'onoting'ono. Kupsa mtima koyipa kumatha kusiya malo ofooka. Ndayesapo zoyezera kutenthedwa kwa kutentha kosakhazikika - kutenga chivindikiro mu uvuni wa 400 ° F ndikuchiyika pansalu yonyowa. Chivundikiro chotenthedwa bwino chimachigwira. Munthu wosapsa mtima amatha kung'ambika tsitsi kapena, choyipa kwambiri, pambuyo pake. Sichiyeso chokhazikika, koma chimakuuzani za kukhazikika kwa zinthuzo.

Kunenepa ndi mtundu wina womwe anthu amawunika. Za a 10 inchi galasi chivindikiro, mumawona 3mm kapena 4mm. Kukhuthala sikumakhala bwino nthawi zonse; 4mm ndi yolemera ndipo imakhala ndi kutentha kochulukirapo, komwe kungakhale kothandiza kusunga kutentha komanso kumatanthauzanso kuti kumatentha kwambiri. Kwa khitchini yakunyumba, 3mm nthawi zambiri imakhala yokwanira. Kumalo odyera komwe kumamenyedwa ndikuzimitsa poto kambirimbiri usiku, kulimba kowonjezera kwa 4mm kungakhale koyenera kulemera kwake. Muyenera kugwirizanitsa ndi nkhani yogwiritsira ntchito.

Kumveka ndikofunikira kuposa momwe mungaganizire. Unyezi wonyezimira kapena wobiriwira mugalasi siwongokongoletsa. Ikhoza kusokoneza mtundu wa chakudya chanu, ndikupangitsa kukhala kovuta kuweruza mwachiwonekere. Magalasi apamwamba a soda-laimu ayenera kukhala osalowerera, owoneka bwino. Nthaŵi ina ndinakana zotumizidwa kuchokera kufakitale yatsopano chifukwa galasilo linali ndi mafunde pang'ono mkati mwake, monga kuyang'ana pa galasi lakale lawindo. Woperekayo adatsutsa kuti zinali zololera, koma kwa chinthu chomwe chimapangidwa kuti chiwunikire, chinalephera ntchito yake yayikulu.

Zowona Zopanga Zinthu Ndi Gwero Lodalirika

Apa ndipamene mumalekanitsa malonda ndi kuthekera. Kupanga zivundikiro zamagalasi zokhazikika, zapamwamba kwambiri zimafunikira kuwongolera bwino kudula, kuwongolera, kutenthetsa, ndi kusonkhanitsa. Ndi masewera a voliyumu okhala ndi malire olimba, kotero ngodya nthawi zambiri zimadulidwa pomaliza. Kampani yomwe imachita izi, monga EUR-ASIA COOKWARE CO., LTD, imagwira ntchito pamlingo wina. Cholinga chawo pa zinthu zamagalasi am'nyumba ndi zipangizo zakukhitchini zikutanthauza kuti njira zawo zimamangidwa mozungulira zinthu izi. Fakitale yomwe imakhala yopitilira 20,000㎡ ndikutulutsa zidutswa zopitilira 15 miliyoni pachaka sikungoyang'ana; ndikuyenga.

Cholinga chawo chotumiza kunja-kuposa 90% kumisika ngati Germany, Italy, Japan-ndi chizindikiro chabwino. Ogula aku Europe, makamaka, ali ndi miyezo yankhanza yomaliza, chitetezo, ndi kuyika. Ngati kampani ngati EUR-ASIA imatha kukwaniritsa zomwe mukufuna nthawi zonse, imalankhula ndi machitidwe okhwima owongolera. Sizongopanga chivindikiro; ndi za kupanga chivindikiro chomwecho, kuchulukitsa nthawi miliyoni, mokwanira komanso momveka bwino. Mutha kupeza zolemba zawo ndi zolemba zawo mwachindunji patsamba lawo, https://www.glass-lid.com, zomwe zimathandiza poyang'ana zojambula zamakono ndi certification zakuthupi.

Kugwira ntchito ndi wopanga zida zapadera motsutsana ndi ogulitsa magalasi wamba ndi usiku ndi usana. Woyambayo amamvetsetsa kuti dzenje la chubu liyenera kubowoledwa musanapse, ndipo m'mphepete mwake pamafunika kusalala kwina kuti mupewe kugunda poto. Womalizayo atha kungodula galasi loziziritsa ndi kumata chogwirirapo. Mapeto ake amawoneka ofanana pa alumali, koma ntchito ndi moyo wautali ndizosiyana.

Zochitika Zothandiza ndi Mavuto Odziwika

Tiyeni tipeze zothandiza. Mumagula poto yabwino yokazinga chitsulo chosapanga dzimbiri 10. Zimabwera ndi chivindikiro chachitsulo. Inu simungakhoze kuwona kalikonse. Ndiye mumapita kukafunafuna a galasi chivindikiro kwa Frying poto. Msampha woyamba ndikungotengera kukwanira kwapadziko lonse. Nthawi zonse fufuzani nambala yachivundikiro cha wopanga, ngati ilipo. Ngati sichoncho, yesani kukula kwamkati kwa chotsegula chapamwamba cha poto pamalo ake opapatiza.

Phokoso lachiwiri: chitetezo cha uvuni. Zivundikiro zambiri zamagalasi zimakhala zotetezedwa mu uvuni mpaka pafupifupi 350 ° F kapena 400 ° F. Koma ngati mukupanga braise yomwe imayambira pa stovetop ndikulowa mu uvuni wa 450 ° F, muyenera kudziwa malire. Chophimba cha phenolic chikhoza kukhala cholumikizira chofooka. Ndawonapo zivundikiro pomwe galasilo linali labwino, koma mfundo zake zidawonongeka. Nthawi zonse yang'anani zowunikira za magalasi ndi zogwirira ntchito.

Kuyeretsa ndi chinthu china. Zivundikiro zabwino kwambiri zimakhala ndi m'mbali zosalala, zopukutidwa zomwe sizimangirira mafuta kapena zotsalira zazakudya m'mphepete mwake. Pewani zivindikiro zokhala ndi mchenga wonyezimira kapena chisanu; amawoneka abwino koma osatha kutsukidwa ngati gravy kapena wowuma wawira ndikuwotcha. Mphepete yosavuta, yomveka bwino, yopukutidwa ndi moto ndiyo yogwira ntchito kwambiri. Ndi mtundu wa tsatanetsatane mumangophunzira poyeretsa zana la iwo.

Pambuyo pa Lid: Dongosolo Limamaliza

A galasi chivindikiro sichinthu chodziyimira pawokha. Ndi gawo la njira yophikira. Ntchito yake ndi kugwira ntchito mogwirizana ndi poto ndi gwero lanu kutentha. Pa poto yopyapyala, yoyendetsa kutentha kwambiri, chivindikiro chingathandize kugawa kutentha mofanana ndi kuteteza kutentha pakati. Pa chitsulo cholemera kwambiri kapena poto yovala, ndizofunika kwambiri kusunga chinyezi pophika pang'onopang'ono.

Ndinayesa kugwiritsa ntchito chivindikiro chaching'ono cha 9.5-inch pa poto ya inchi 10 kuti ndipange kusiyana kwadala kuti muchepetse masukisi mofulumira pamene muli ndi splatter. Zinagwira ntchito, koma zinali kuthyolako kwa niche. Kwa anthu ambiri, kukwanira koyenera ndikofunikira. Phindu la chivindikiro chabwino ndi kudalirika kwake - simuyenera kuganiza za izo. Iyenera kukhala mosatekeseka, kukulolani kuti muwone anyezi anu akutuluka thukuta kapena nkhuku yanu ikuwomba, ndikutuluka mosavuta osatsamira pa chosindikizira chomwe nthawi zina chimapanga.

Pamapeto pake, kupeza chinthu chosavuta ngati a 10 inchi galasi chivindikiro amakulozerani ku chilengedwe chokulirapo chopangira zida zakukhitchini. Makampani omwe adayikapo ndalama pazomangamanga, monga EUR-ASIA yokhala ndi maziko ake odzipatulira ku Taian, akhazikitsidwa kuti athetse zovuta zenizeni zaukadaulozi. Kwa wophika, woyang’anira restaurate, kapena ngakhale wophikira m’nyumba, kupeza kuti gwero lodalirika—pamene tsatanetsatane wa mankhwala amaganiziridwa, ndipo zolembedwa zake zimagwirizana—ndi theka la nkhondo imene yapambana. Chivundikirocho chimasiya kukhala chophimba ndikuyamba kukhala chida.