iglasi yesonka ipani ngesiciko

Ubona iintetho ezininzi kwi-intanethi malunga ne-crumb efanelekileyo okanye i-hydration, kodwa isitya? Loo nto idla ngokuba yingcamango yamva. A iglasi yesonka ipani ngesiciko ayisiyiyo nje enye indlela ecacileyo yentsimbi. Sisixhobo esithile esitshintsha i-bake, kwaye ngokunyanisekileyo, ayiqondwa kakuhle. Abaninzi bacinga ukuba yinto yokubonisa-ikuvumela ukuba ubone i-browning ngaphandle kokuvula i-oven. Leyo yinxalenye yayo, ngokuqinisekileyo, kodwa iipropati zobushushu kunye netywina elenziwe sisiciko esifakwe kakuhle zazisa uguqulo olwahlukileyo kulawulo lomphunga kunye nophuhliso loqweqwe. Ndibabonile ababhaki bekhathazekile xa iresiphi yabo yesiqhelo iphuma igummy okanye iphatshi eglasini, begxeka ifomula xa yayiyipani ngalo lonke ixesha.

Uluvo olungelulo: Ubushushu kunye nomphunga

Intsimbi ifudumeza ngokukhawuleza kwaye ikhazimla ngamandla, ikhuthaza intwasahlobo eyomeleleyo, yokuqala ye-oveni kunye noqweqwe olutyebileyo, oluhlala lumnyama. Iglasi ayisebenzi kakuhle. Ishushu ngokucothayo nangokulinganayo, nto leyo enokuba yintsikelelo nesiqalekiso. Olo bushushu bucothayo buthetha ukuba igwele linexesha elininzi lokusebenza phambi kokuba i-crust iseti, nto leyo enokukhokelela kwisakhiwo esicolekileyo, ngakumbi nangakumbi ukuba uyasiphendula. Kodwa ukuba awukwenzi oko, ufumana isonka esinabileyo ngaphezu kwemithombo.

Isiciko kulapho umdlalo wokwenyani udlalwa khona. Isiciko esiqinileyo kwi-pan yeglasi senza indawo esondeleyo evaliweyo kwisigaba sokuqala sokubhaka. Oku kubamba ubumanzi bendalo bentlama, ngokusisiseko kukunika i-oven yaseDutch eyakhelweyo. Ndiyifunde kabuhlungu le nto kwiminyaka eyadlulayo, ndisebenzisa ipani yeglasi enexabiso eliphantsi enesiciko esigqwethekileyo, esingalungelanga kakuhle kwivenkile ethengisa izaphulelo. Umphunga wawubaleka kwenye ikona, nto leyo eyakhokelela kwisonka esithe tyaba esinoqweqwe oluqinileyo, olungalinganiyo kwelinye icala kunye nebala elithambileyo kwelinye. Inqanawa ayiphumelelanga intlama.

Kungenxa yoko le nto ukufunwa kweengcali kubalulekile. Inkampani efana EUR-ASIA COOKWARE CO.,LTD, egxile kwi-glassware yekhishi, iqonda ezi kunyamezela. Ukuveliswa kwazo kweziciko zeglasi epholileyo ezingaphezu kwe-15 lezigidi ngonyaka asiyonto intsha; yeyomsebenzi. Inkqubo yokufudumala ibalulekile-ivumela isiciko ukuba simelane nokutshatyalaliswa kwe-thermal ukusuka kwi-steamy, i-450 ° F okusingqongileyo ukuya kwi-countertop epholileyo. Isiciko esingenamsindo siyingozi eqhekezayo.

Imfezeko yezinto eziphathekayo kunye neNtsebenzo yokwenyani yehlabathi

Iglasi yeborosilicate epholileyo ngumgangatho owufunayo. Akunjalo nje malunga nokukhusela i-oveni; imalunga nokuxhathisa ukothuka kwe-thermal. Ukugalela amanzi obushushu begumbi kwipani yentsimbi etshisayo ukukhulula isonka esincanyiweyo yinto enye. Ukwenza oko kwiglasi? Ufuna imathiriyeli efanelekileyo. Iinkcazo ezivela kumthengisi oqeqeshiweyo njengale e https://www.glass-lid.com ihlala iqaqambisa oku, kwaye ayithengi fluff. Ukuthengisa ngaphandle kugxile kwiimarike ezifana neJamani kunye neJapan, apho imigangatho ye-kitchenware ingqongqo, ikuxelela ngakumbi malunga nokuthembeka kwemveliso yabo kunayo nayiphi na ikopi yentengiso.

Ndivavanye ipani yeglasi yesuphamakethi yegeneric ngokuchasene nenzima, epholileyo ngokufanelekileyo ukusuka kumgca wobugcisa. Umahluko kwisandi seping xa ubhabha yaba ngumqondiso wokuqala. Ipani yodidi lobugcisa yayinesandi esinzulu, esindayo. Kwi-oven, i-pan engabizi kakhulu yabangela ukuba i-crust ephantsi itshise ngaphambi kokuba ingaphakathi libekwe ngokupheleleyo-uphawu oluqhelekileyo lokusabalalisa ubushushu obungalinganiyo kunye nokubunjwa kweglasi engaphantsi. Ipani ephucukileyo yavelisa uqweqwe olubugolide-bumdaka ngokufanayo, phezulu nasezantsi.

Ukungena kwesivalo yenye inkcukacha. Akufunekanga ihlale nje phezulu; kufuneka ibenesithuba esincinci, esingaguqukiyo okanye into eyilelweyo yokukhupha umoya. Isitywina esingenawo umoya ngokupheleleyo ngexesha lokubhaka lonke ngamanye amaxesha kunokudala ukufuma okuninzi, okukhokelela kwi-soggy crust. Ezona ziciko zingcono endikhe ndazisebenzisa zenza itywina lokuqala lentwasahlobo ye-oveni, emva koko uvumele ukukhutshwa komphunga okuncinci, okulawulwayo kwinqanaba lokugqibela le-browning. Ibhalansi efihlakeleyo eyahlula ipani elungileyo ukusuka kwenkulu.

Iimeko eziSebenzayo kunye nokusetyenziswa okungalindelekanga

Ngaphandle kwezonka zesandwich eziqhelekileyo, i-pan yeglasi edibeneyo igqwesa ngeentlama ezityetyisiweyo-i-brioche, i-challah, isonka sobisi. Ukucotha, nokuba nobushushu buthintela iiswekile kunye namafutha akwezi ntlama ukuba zingatshi ngaphandle ngokukhawuleza, ukukhuthaza i-tender, pillowy crumb kunye ne-crust ethambileyo, ekhanyayo. Yeyona ndawo ifanelekileyo yesonka sobisi saseJapan seHokkaido, apho oko kuthambileyo, ukukrazula kwento iphambili.

Kukho kwakhona i-set-it-and-forget-it benefit for no-knead okanye iintlama eziphezulu ze-hydration. Indawo equlethweyo icutha ilahleko yokufuma ngexesha elide, lobungqina bobushushu begumbi kanye epanini. Ungaxuba ebusuku, uvumele ukuba uphakame ugqunywe kwikhawuntara, kwaye ubhake kusasa ngaphandle kokudluliselwa okuyingozi kwentlama eshukumayo, emanzi evela kwi-banneton. Iyanciphisa ukuphatha kunye nokuchithwa okunokwenzeka.

Kodwa nasi isilumkiso esivela kumava: iglasi igcina ubushushu ixesha elide kunentsimbi. Kufuneka uvumele isonka sipholile ngokupheleleyo epanini kwi-rack. Ukususa i-panning kwangethuba, xa isakhiwo sisathambile kubushushu obushiyekileyo, kunokubangela ukuba amacala adilike. Ndonakalisile ubume besonka sengqolowa esigqibeleleyo ngokungabi namonde kwaye ndisikhuphe emva kwemizuzu eyi-10. Ubunzima besonka bucinezele iimvuthuluka zaso ezifudumeleyo, ezithambileyo. Linda ubuncinane imizuzu engama-30, ukuba akukho xesha lide.

Ishishini leGlasi: Kutheni iNgcaciso ibalulekile

Xa ujonga imisebenzi yomenzi ozinikeleyo, isikali sibalisa ibali. EUR-ASIA COOKWARE CO.,LTD inendawo engama-20,000㎡ egxile kwiziciko zeglasi epholileyo. Olo buchule buthetha ukuba izixhobo zabo, ulawulo lomgangatho, kunye nokukhangela izinto eziphathekayo zakhiwe kudidi olunye lwemveliso. Abagxothi iimbiza zentsimbi kwaye benza iglasi ecaleni. Olu gxininiso luguqulela ukuhambelana kwinkqubo yokucima-ukupholisa okulawulwayo okunciphisa uxinzelelo lwangaphakathi kwiglasi. I-annealing engahambelaniyo ikhokelela kumanqaku abuthathaka kunye nokusilela ekugqibeleni.

Inyathelo labo lokuthumela ngaphandle-ngaphezulu kwe-90% ukuya eYurophu nakwiMpuma ye-Asia-litywina lomgangatho we-de facto. Abathengi kule mimandla banolindelo oluphezulu lwemigangatho yokhuseleko, ukuchaneka kwe-dimensional (ngoko isiciko silingana ne-pan ukusuka kumgca wemveliso ofanayo rhoqo), kwaye ugqibe. Umphetho orhabaxa kwisiciko seglasi awubukeki nje; yitshiphu elindele ukwenzeka kunye nobungozi obusikiweyo. Inyani yokuba iimveliso zabo ziyahlangabezana nale milinganiso yahlukeneyo yamazwe ngamazwe icebisa inqanaba lokuchaneka anokuthi umbhaki oqhelekileyo angacingi ngako, kodwa uya kuzuza kulo.

Oku akuthethi ukuba yonke ipani kufuneka isuka kumthengisi omkhulu ngaphandle. Kodwa ukuqonda ukuba a iglasi yesonka ipani ngesiciko sisixhobo esichanekileyo, hayi imveliso, sitshintsha indlela othenga ngayo kwaye uyisebenzise ngayo. Ngumahluko phakathi kwesixhobo esixhasa inkqubo yakho kunye nesinye esazisa izinto eziguquguqukayo emva koko kufuneka ulungise ingxaki.

Iingcinga zokuGqibela: Ukwamkela iCwave lesiFundo

Ukutshintshela kwi-pan yeglasi kwintsimbi okanye i-stoneware kufuna ukulungiswa okuncinci. Kusenokufuneka uhlise ubushushu be-oveni yakho nge-25°F (malunga ne-15°C) ukuze uchaze ubushushu obucothayo kodwa obukhazimlayo. Ixesha lokubhaka linokuba yimizuzu embalwa ubude. Musa ukulindela i-oveni enye eqhumayo oyifumana kwi-oveni yaseDatshi eshushu ngaphambili. Into oyifumanayo endaweni yokulawulwa ngakumbi, nokunyuka kunye nokuthungwa kwe-crust eyahlukileyo-ecwebezelayo, ehlala ibhityile kancinci, kwaye ihlafuna kancinci.

Sisixhobo sohlobo oluthile lwesiphumo. Ukuba ulandela i-sourdough enqabileyo, enobuqhetseba, unamathele kwi-cloche yakho okanye i-oven yaseDatshi. Kodwa kwizonka ezityetyisiweyo zemihla ngemihla, isonka sesandwich, kunye nezakhiwo ezithambileyo apho ukujonga okubonakalayo kuyibhonasi, eyenziwe kakuhle. iglasi yesonka ipani ngesiciko ixabiseke kakhulu. Ijika inkqubo yokubhaka isuke kwinto oyijongileyo ngoloyiko ibe yinto onokuyibona kwaye ufunde kuyo, ethi, ekugqibeleni, ibe yeyona asethi yayo inkulu.

Undoqo kukuthenga ngenjongo. Khangela iglasi yeborosilicate epholileyo, isiciko esinendawo ekhuselekileyo kodwa engafuthanisi, kunye nomvelisi osebenza ngokukodwa kwicandelo. Emva koko, phatha ukubhaka kwakho kokuqala njengendlela yokuvavanya. Thatha umqaphela. Lungisa. Ayisosikhongozeli sokwenziwa; ngumthathi-nxaxheba osebenzayo kukubhaka kwakho. Nje ukuba ufunde ulwimi lwayo, iba yenye yezona zinto ziselubala-ngayo yonke ingqiqo-kunye nezixhobo ezithembekileyo ekhitshini lakho.