masterchef izivalo zokupheka

Xa abaninzi abantu becinga ngokuphucula izixhobo zabo zasekhitshini, bangena kwiimbiza, iipani, mhlawumbi izibambo. Iziciko? Ingcamango yamva. Ndiyibonile izihlandlo ezilikhulu kwiintlanganiso zophuhliso lwemveliso-i MasterChef izivalo zokupheka Fumana i-spec'd yokugqibela, ibhajethi encinci, kwaye kunjalo, basisiqwenga esinokwenza okanye saphule amava okupheka ephela. Yindawo eyimfama yoshishino. Isitya esihle, esinzima esisezantsi esisuka kumgca weprimiyamu ayithethi nto ukuba isiciko asihlali sigungxulwanga, asiphumi kakuhle, okanye asiqhekezi okokuqala xa sibetha itafile yegranite epholileyo. Kulapho owona msebenzi uyenzeka khona, kwiinkcukacha akukho mntu uthetha ngaye de basilele.

Isilingi seGlasi: Ngokwenyani nangokomfanekiso

Kwi-brand efana ne-MasterChef, ehlala izibeka kwindawo ye-prosumer intersection, into engagqibekanga iye yaziciko zeglasi ezipholileyo. Iyavakala-ukubonakala yinkosi ukubeka iliso ukubila okanye ukubilisa ngaphandle kokulahlekelwa bubushushu. Kodwa ayizizo zonke iiglasi ezenziwe ngokulinganayo. Ubungqingqwa, igophe, indlela ungqameko olucolwe ngayo kwaye luvalwe… khumbula inyathelo elinye, kwaye ufumana imijelo yocondensation ethontsiza amanzi abuyele ekutyeni endaweni yokuqengqeleka ngobunono ubuyela embizeni. Ndikhumbula ibhetshi kumthengisi kwiminyaka eyadlulayo apho ubushushu bebuvaliwe; iziciko ziya... pop. Hayi ngexesha lokupheka, kodwa xa uhleli kwindawo epholileyo, emanzi yesitya. Ukungaphumeleli okuthe cwaka, okubizayo.

Kungenxa yoko le nto ukukhangela kubaluleke kakhulu. Awunako nje ukuthenga iziciko zeglasi. Uthenga ukuhambelana kwe-borosilicate okanye i-soda-lime formula, ukuchaneka kwe-CNC yokusika, kunye nenkqubo yokufudumala ebekwe esweni ngokungqongqo. Ndikhe ndandwendwela iifektri apho umahluko phakathi kokupasa kunye nebhetshi engaphumeleliyo yayingumahluko we-20-degree kwi-oveni yokucima. Iqinile ngolo hlobo. Iinkampani ezikhethekileyo, njengaye EUR-ASIA COOKWARE CO.,LTD (ungawubona umsebenzi wabo apha glass-lid.com), yiba nale nto phantsi kwisayensi. Ingqwalasela yabo iyonke ikula macandelo, avelisa ngaphezulu kwe-15 yezigidi zeglasi ezipholileyo zezivalo kunye neemveliso ngonyaka. Xa i-90% yemveliso yakho isiya kwiimarike ezifana neJamani kunye ne-Italiya, apho imigangatho ye-cookware ikhohlakele, inkqubo yakho ayinakuba namakhonkco abuthathaka.

Umqheba okanye iqhina kwi-a MasterChef isiciko yenye indawo ekhohlisayo yokusilela. Loo piece yeplastiki okanye phenolic resin ayikho nje ukubamba; sisithinteli sobushushu. Ndiye ndavavanya amaqhoshana athi akhuselekile kwi-oveni ukuya kwi-400 ° F kodwa aqala ukuthamba kwaye avumba kwi-350 °. Kwikhitshi langempela, umntu uya kubeka yonke imbiza, i-lid, kwi-oven eshushu. Ukuba iqhosha liyasilela, isiciko asinamsebenzi. Ukulungiswa kubonakala kulula-sebenzisa insimbi engenasici okanye i-silicone yodidi oluphezulu-kodwa ke ulwa neendleko kunye nomcimbi onokubakho wokuqhuba ubushushu kwisandla somsebenzisi. Lurhwebo oluqhubekayo.

Fit kunye neWobble eyoyikekayo

Esi isenokuba sesona sikhalazo sixhaphakileyo esinokusifumana kuphicotho lomgangatho: isiciko asingeni ncam. Ayikokwaphuke, kukushukuma nje okuncinci, okanye imfuno yokuyijikelezisa ukufumana indawo emnandi apho itywina khona. Kumpheki wekhaya, kuyacaphukisa. Kwi-brand staking igama layo ekusebenzeni, ngumbulali wokuthembeka. Ukunyamezelana phakathi komphetho wesiciko kunye neflange yembiza kulinganiswa ngeemilimitha, kwaye kutshintsha ngokunyuka kobushushu.

Ukuphuhlisa inkqubo yesivalo sehlabathi jikelele kwiseti yokupheka yinto ebuhlungu. Iidayamitha zembiza ezahlukeneyo, izixhobo ezahlukeneyo (intsimbi engatyiwayo vs. undoqo we-aluminiyam vs. i-ceramic-coated), zonke zifuna ukuhambelana nobukhulu esinye okanye ezimbini zesiciko. Isisombululo sisoloko sibandakanya umphetho onyuliweyo okanye intsimbi yokuqinisa intsimbi edityaniswe kumphetho weglasi. Lo msesane kufuneka ube setyhula ngokugqibeleleyo kwaye ube mcaba. Ndizibonile iibhetshi apho ukuwelda kwesi khonkco kwenza iindawo eziphakamileyo zemicroscopic, ezikhokelela kuloo ngqukuva idume kakubi kunye nokuvuza komphunga. Kwasithatha iiveki zokusebenza kunye neqela lobugcisa kwifektri-indawo engafaniyo nesiseko se-EUR-ASIA kwindawo ye-tech-tech yeSixeko saseTaian-ukucoca i-laser-welding jig ukuyiphelisa.

Kwaye ke kukho ubunzima. Isiciko esinzima kakhulu kwimbiza enodonga olucekethekileyo siya kuthi thaca xa usibeka phantsi embindini. Ikhaphukhaphu kakhulu, kwaye ayiboneleli ngoxinzelelo olwaneleyo lokuhla kwitywina elilungileyo, ngakumbi ukubrayisisa. Kwi-cookware ye-MasterChef-style, ehlala ibonisa ukwakhiwa kweengubo, isiciko sifuna i-heft ethile. Obo bunzima buhlala buvela kwirim yensimbi engenasici kunye nobukhulu beglasi. Ukufumana ulungelelwaniso oluchanekileyo bubunjineli obusulungekileyo obubambekayo. Uyayazi xa uyichola uyibeke embizeni. Ifanele ivakale ikhuselekile, ingabi yingozi.

Inyani yokuThunyelelwa kwamanye amazwe: Eyona nto ifunwa yiMarike

Ukujonga iprofayile yenkampani efana ne-EUR-ASIA's iyaxela. Ukuthumela kumazwe angaphezulu kweshumi elinesibini, ukusuka eYurophu ukuya eMzantsi Melika ukuya eAsia, akukho malunga neebhokisi zokuthumela ngenqanawa kuphela. Imalunga nokuphumelela ishumi elinesibini lemigangatho yokhuseleko eyahlukeneyo, iimfuno zokupakisha, kunye nezinto ezithandayo zobuhle. Isivalo semarike yaseMzantsi Korea sinokufuna idome enzulu ukuze ingene kumakhitshi amancinci. Ibhetshi yaseJamani inokufuna isatifikethi semathiriyeli esifakwe kwiglasi. Kwiqabane le-MasterChef, obu bunzima bufihliwe kodwa bubalulekile.

Le mfuno yehlabathi yiyona nto iqhuba ukuveliswa kwezinto ezintsha kwinqanaba lecandelo. Imfuno engcono, ehlala ixesha elide, kunye nezinto ezininzi izivalo zokupheka. Ayingomsebenzi ubukhazikhazi. Kumalunga nokuphucula inkqubo yokufutha ukumelana nomothuko we-thermal kwi-induction hob, okanye ukuphuhlisa inkqubo ye-silicone ye-gasket yokupheka iziciko ezinokuthi zicocwe ngokulula kwaye zingagcini ivumba. Iifektri ezisindayo zezo, njenge-EUR-ASIA enendawo yayo engama-20,000㎡ kunye nabasebenzi abangama-90+, abatyala imali kule R&D yegranular. Abayiyo nje iglasi yokubumba; basombulula iingxaki zefiziksi kunye nekhemistri kubasebenzisi bokugqibela abangasokuze badibane nabo.

Isifundo esinye esifundwe ngendlela enzima: ukuthelekisa umbala. Umphetho wentsimbi engenastainless (ibrashiwe, ipolishiwe, imatte) kufuneka ihambelane nomphetho wembiza. Sakha sathunyelwa apho iirimu zesivalo zazishushu kancinci kunezibambo zembiza. Ekukhanyeni kwegumbi lokubonisa, yayingabonakali. Ngaphantsi kwee-LED zekhitshi lomninimzi, kwakubonakala ngathi akuhambelani. Umgca wonke wawumiswe phezulu. Ngoku, sigcina iisampulu eziphambili phantsi kweentlobo ezininzi zokukhanya ngenxa yesi sizathu kanye. Luhlobo lweenkcukacha ezahlula imveliso kwimveliso yobungcali.

Ngaphaya kwesiXhobo seSiseko: I-Accessory Ecosystem

Xa uchwechwela kwiziciko, ishishini lakho ngokwendalo liyakhula kwi-ecosystem ebangqongileyo. Kulapho iinkampani ezifana ne-EUR-ASIA isebe kwezinye izixhobo zasekhitshini. Cinga ngako: isiciko seglasi sihlala sifuna ukufakwa kwe-steamer ehambelanayo, okanye i-colander ehlala ebhodweni. Ubukhulu besiciko kunye noyilo lwerim luchaza ukuyilwa kwezi zincedisi. Kukho intsebenziswano apho umzi-mveliso wokupheka jikelele unokuphoswa.

Siye sazama ngesiciko esinemisebenzi emininzi okwethutyana emva—yayinemingxuma eyakhelweyo yokuhluza kunye nesithuba somphunga we-bamboo. Yayikrelekrele ephepheni. Enyanisweni, yayibeka esichengeni umsebenzi wokuqala wokutywina kwaye yayiliphupha elibi ukucoca. I-slot yomphunga yajika phantsi kobushushu obuphindaphindiweyo. Yayikukusilela okwasifundisa umgaqo ongundoqo: umsebenzi ophambili we-a Isiciko se-cookware ye-MasterChef kukutywina kunye nokubonelela ngokubonakala. Nayiphi na into eyongeziweyo ayinakuphazamisana noko. Ngamanye amaxesha, eyona nto intsha ingcono yenza owona msebenzi ungundoqo ube ngcono nge-10%, ungongezi ezintathu ezintsha ezisebenza kuma-70%.

Apha kulapho umgangatho ophantsi-ophakathi-uphezulu imveliso yohlulo kwiprofayile yenkampani iba yinyani. Isivalo esisisiseko somgca wohlahlo lwabiwo-mali sinokuba yiglasi ye-soda yekalika elula eneqhosha leplastiki elisisiseko. I-high-end version ye-MasterChef-tier line iya kuba yintsimbi ephantsi, i-ultra-clear borosilicate glass, kunye ne-oven-ekhuselekileyo yentsimbi yensimbi engenasici ekhuselekile kunye ne-nut yokuvala kunye ne-silicone gasket ephezulu. Umahluko kwiindleko ubalulekile, kodwa kunjalo ukusebenza kunye nokuphila ixesha elide. Ukwazi ukuba yeyiphi na ekufuneka ifake kuyo umgca wemveliso sisigqibo esibalulekileyo seshishini.

Iingcinga zokugqibela: Isivalo njengeNqanaba lokuQinisekisa

Ke, emva kwayo yonke le nto, usigweba njani isiciko esihle? Ulibale ukuthengisa. Chola. Ziva ukusabalalisa ubunzima. Jonga ukucaca kweglasi-bamba isicatshulwa emva kwayo; kufuneka kubekho ukuphazamiseka okuncinci. Jonga umphetho. Ngaba igqitywe ngokutyibilikayo, ingenamacangca abukhali okanye amabala angalinganiyo kwindandatho yentsimbi? Yibeke kwindawo ethe tyaba. Ngaba iyanyikima? Emva koko iya kunyikima embizeni. Ekugqibeleni, khangela iqhosha. Ngaba ibotshelelwe ngokukhuselekileyo? Ngaba imathiriyeli ivakala inexabiso eliphantsi?

Kwiimpawu, intsebenziswano kunye nengcali yecandelo yinto yonke. Asiyonto yokuthengwa kwempahla. Yintsebenziswano yobugcisa. Umthamo wemveliso, ukuthotyelwa kokuthumela ngaphandle, kugxininise kwinqanaba elilodwa-ezi zizinto ezivumela ukuba i-factory ihambise ukuhambelana kwe-brand efana neemfuno ze-MasterChef. Xa ubona i-cookware iseti enesiciko esifanelekileyo, esicacileyo sekristale, esizivayo esiqinileyo, yazi ukuba isixa esikhulu sobunjineli obungafunekiyo, obuchanekileyo bungene kuso. Eso isiciko sisiqwengana sokugqibela sephazili, kwaye kaninzi, seso sibamba umfanekiso wonke kunye.

Ekugqibeleni, isiciko lunxibelelwano phakathi kompheki nokutya. Ngumqobo obambe incasa kunye nokufuma, ifestile kwinkqubo. Ukuyilungisa kukujika ipani yezithako ibe sisidlo. Ifanelekile intloko, lonke ixesha.