murfi mai dafa abinci

Mu fa a gaskiya, yawancin mutane suna tunanin murfi da aka hure murfi ne kawai da rami a ciki. Wannan shine babban kuskure. A zahiri, tsarin sarrafa matsin lamba ne, kuma yin kuskure yana nufin dafaffen taliya, ɗanɗano mai tuƙa, ko murfi da ke tashi kamar jirgin ƙasa. I've seen too many brands treat it as an afterthought, just stamping a hole without considering the cookware's intended use. Gaskiyar ita ce, injiniyan da ke kewaye da wannan motsi - girmansa, wuri, da kuma dacewa da murfin gaba ɗaya - yana nuna ko tukunya ta zama kayan aiki mai mahimmanci ko kullun dafa abinci.

Physics na Rami Mai Sauƙi

Ba batun barin tururi ba ne. Yana da game da sarrafa adadin da ya tsere. Babban, buɗaɗɗen hushi akan tukunyar ajiya? Cikakke don tafasa mai jujjuyawa inda kake son ƙafewa. Wannan huɗa ɗaya a kan kaskon da ake nufi don yin miya mai laushi? Za ku yi asarar ruwa mai yawa da sauri, mai da hankali ga dandano mara daidaituwa kuma sau da yawa yana ƙone ƙasa. Na koyi wannan hanya mai wuya tun da wuri, ina ƙoƙarin yin amfani da murfi mai ƙyalli a cikin layukan tukunya daban-daban. Korafe-korafen abokin ciniki ba game da gazawar murfin ba; sun kasance game da sakamakon dafa abinci bai dace ba.

Siffar bututun ma yana da mahimmanci. Ramin da aka haƙa mai sauƙi zai iya ƙirƙirar jet na tururi mai mayar da hankali, wanda ba shi da inganci kuma yana iya zama ƙananan haɗari na ƙonawa. Kyawawan ƙira suna amfani da buɗaɗɗen ƙira ko tashoshi, sau da yawa tare da tsayin tsayi. Wannan yana tarwatsa sakin tururi a hankali kuma yana hana condensate daga ɗigowa baya cikin hushi da toshe shi. Na tuna wani sashe na mai kaya shekaru da suka wuce inda tashar iska ta kasance marar zurfi sosai. A lokacin jinkirin braises, mai da ruwan 'ya'yan itace za su koma cikin tashar kuma a ƙarshe su rufe shi, suna haifar da yanayin dafa abinci na ɗan lokaci. Ba manufa ba.

Wannan shine inda zaɓin kayan abu ya zama mahimmanci. Domin murfi mai dafa abinci, Gilashin zafin jiki shine babban dan wasa, kuma saboda kyakkyawan dalili. Kuna buƙatar ganin abin da ke faruwa a ciki. Amma ba duka gilashin ke daidai ba. Juriya girgiza thermal shine mafi mahimmanci. Tukwane na iya tafiya daga babban zafi mai zafi zuwa kurkura mai sanyi, kuma murfin dole ne ya rike wannan gradient, musamman a kusa da bakin karfe da wurin huci inda damuwa ke ta'azzara. Kamfanonin da suka ƙware, kamar EUR-ASIA COOKWARE CO., LTD (zaka iya samun hankalinsu a https://www.glass-lid.com), fahimtar wannan. Gabaɗayan aikinsu an gina shi ne ta hanyar samar da waɗannan takamaiman abubuwan haɗin gwiwa, wanda ke gaya muku ƙwarewar da ake buƙata ba ƙaramin abu bane.

Fit da Aiki: Inda Ka'idar ta Haɗu da tanda

Fitar ba ta da amfani idan murfin kanta bai zauna daidai ba. Yaƙi kaɗan a cikin bakin ƙarfe, hatimin gilashi mara daidaituwa, kuma kun sami tururi yana tserewa daga ɓangarorin, yana mai da iska mai ƙarfi. Manufar shine madaidaicin hatimi na kusa tare da madaidaicin wurin shaye-shaye guda ɗaya. Cimma wannan akai-akai a ma'auni, tare da miliyoyin raka'a, shine ainihin ƙalubale. Abin da ya sa masu kera ƙira mai girma ke buƙatar tsauraran ingantaccen kulawa akan shimfidar murfi da juriyar diamita.

A aikace, na gano cewa an tsara shi sosai murfi mai dafa abinci Tsarin yana da hushi a hankali yayin tafasa mai ƙarfi, ba sputtering ba, tserewa mara kyau. Don ayyuka kamar tafasasshen dankali ko taliya, yakamata ya kula da kumfa mai ƙarfi ba tare da barazanar tafasa ba. Don shinkafa, yana ba da damar isashen tururi kawai don cimma wannan ingantaccen rubutun ba tare da bushewar saman saman ba. Ayyukan daidaitawa ne. Sau da yawa nakan gwada murfi ta dafa tukunyar farar shinkafa mai sauƙi-gwajin gaskiya ce ta muguwar daidaito, sarrafa tururi mara ƙarfi.

Wani batu na ainihi shine tsaftacewa. Fitowa tare da hadaddun tashoshi na ciki ko ƙananan buɗaɗɗen buɗewa na iya kama ruwan sitaci ko maiko. Idan ba mai wankin-lafiya ba ne ko kuma a sauƙaƙe isarsa da goga, ya zama batun tsafta. Mafi kyawun ƙira suna da santsi, hanya mai sauƙi. Duban fayil ɗin ƙwararrun ƙwararrun kamar EUR-ASIA COOKWARE CO., LTD, wanda ke fitar da kayayyaki a duniya, ƙila ƙirar su ta samo asali ne daga martani a kasuwanni kamar Jamus da Japan, inda duka aiki da tsafta ba za a iya sasantawa ba.

Haƙiƙanin Ƙirƙirar Ƙirƙira da Iyakar Material

Samar da murfin gilashi mai inganci mai inganci tare da madaidaicin hulumi ba kasuwancin gefe ba ne. Yana buƙatar layin sadaukarwa. Bayanin EUR-ASIA COOKWARE CO., LTD's makaman - 20,000㎡ tushe mayar da hankali a kan tempered gilashin murfi tare da wani shekara-shekara fitarwa wuce 15 guda miliyan - haskaka da masana'antu sikelin da ake bukata don bauta wa duniya cookware brands. Wannan ba taron karawa juna sani ba ne; masana'anta ne mai mayar da hankali. Fiye da kashi 90% na fitar da kayayyaki zuwa kasuwanni masu tsattsauran ra'ayi shaida ce mai ƙarfi don saduwa da takamaiman ƙa'idodin fasaha, ba kawai yin kayayyaki masu arha ba.

Tempering yana gabatar da iyakoki na asali. Da zarar gilashin ya yanke kuma an yi ramin huɗa, yana da zafi. Ba za ku iya haƙawa, niƙa, ko canza shi daga baya ba tare da sanya shi ya farfashe ba. Wannan yana nufin ƙira, girman iska, siffar daraja, duk abin da aka kulle a ciki kafin maganin zafi na ƙarshe. Babu dakin kuskure ko daidaitawar bayan samarwa. Wannan gaskiyar ita kaɗai ta tilasta matakin daidaito a cikin ƙirar sama da matakin kayan aiki wanda yawancin sabbin shiga murfi mai dafa abinci raina.

Bakin karfe, yawanci bakin karfe, shima yana da rawa. Ba kawai abin ɗaure ba. Yadda ake manne da gilashin yana shafar hatimin. Wasu suna amfani da baki mai cike da nannade, wasu kuma bandeji mai sauƙi. Wurin huɗa yakan buƙaci yanki na musamman na yanke ko kafa a wannan bakin. Idan wannan aikin ƙarfe bai yi daidai ba, zai iya tsunkule gilashin ko barin tazara, yana haifar da rauni ga matsananciyar zafi da yuwuwar gazawar yayin saurin canjin yanayin zafi.

Harka a cikin Ma'ana: Gwajin Simmering Sauce

Bari in ba ku takamaiman misali daga gwajin samfur. Muna kimanta sabon layi na kwanon rufi tare da murfi daga sabon tushe. Rubutun sun yi kyau-gilashin haske, baki mai ƙarfi, hushi mai girman gaske. Amma lokacin da aka rage miya mai tushen tumatur, mun lura da wani fim mai kyau, mai ɗaki yana ginawa a kusa da buɗewa bayan kamar minti 20. Da alamar minti 30, wannan saura ya kusa rufe mashin ɗin, an gina matsi kaɗan, kuma murfin ya fara zazzagewa a hankali a kan tukunyar. Fitar ta zama mara amfani.

Batun? Gefen huɗar da ke gefen gilashin ba a goge wuta da kyau ba. Suna da ƙayyadaddun ƙayyadaddun ƙayyadaddun tsari daga tsarin yankan, wanda ya ba da rage miya wani abu don kamawa. Ƙaƙƙarfan gefen da aka goge wuta yana ba da wuri mai santsi, yana sa ya zama da wahala ga ragowar su bi gaba ɗaya. Wani ɗan ƙaramin daki-daki ne a cikin masana'anta wanda ke da tasirin aiki kai tsaye. Waɗannan nuances ne ke raba wani sashi daga masana'anta kawai buga ƙididdiga daga wanda ya fahimci ƙarshen amfani.

Wannan shine inda haɗin gwiwa tare da masana'anta da aka mayar da hankali ya haifar da bambanci. Wani kamfani wanda babban samfurinsa shine murfin kansa, kamar wanda ke bayan https://www.glass-lid.com, an ƙarfafa shi don magance waɗannan matsalolin a duk samfuran abokan cinikin su. Suna rayuwa kuma suna shaka takamaiman al'amurran da suka shafi murfi - wuraren damuwa na zafi, rufewar iska, rim fit-saboda wannan shine ainihin kasuwancin su. Masana'antar dafa abinci gabaɗaya waɗanda ke yin murfi na iya ba da fifiko ga jikin tukunyar kuma su ɗauki murfin azaman abu na biyu.

Bayan Tafasa: Aikace-aikace marasa tsammani

Duk da yake tafasa da simmering sune fa'ida a bayyane, murfi mai kyau yana da wasu ayyuka. Gwada dumplings na kwanon rufi. Dabarar gargajiya ita ce soya, ƙara ruwa, rufe zuwa tururi, sa'an nan kuma buɗewa don sake yin kintsattse. Ƙaƙƙarfan murfi yana kama tururi da yawa, yana sa dumplings su yi sanyi. M murfi da babu hushi? Har ma da muni. A murfi mai dafa abinci murfi yana ba da damar yanayin tururi mai sarrafawa wanda ke dafa cika ta yayin adana wasu nau'ikan rubutu a cikin nannade. Karamin wahayi ne lokacin da kuka sami wanda ya dace.

Wani kuma yana sake dumama. Sake dumama taliya ko stew a cikin tukunya tare da murfi mai ƙarfi yakan haifar da zazzaɓi, tashin hankali a lokacin da kuka kawar da kai. Murfin da aka fitar yana rage wannan ta hanyar zubar da jini da yawa a kai a kai, yana ba da damar yin tausasawa, har ma da maimaituwa. Yana da wani aminci da saukaka alama cewa ba ya samun kasuwa isa.

Daga qarshe, murfi da aka fitar wata gada ce tsakanin mahalli mai cikakken hatimi (na'urar takalmi mai nauyi, murfi mai matsewa) da buɗaɗɗen tukunya. Ya mamaye wannan muhimmin tsaka-tsaki don dafa abinci na yau da kullun. Ƙimar sa ba ta kasancewa babban fasalin fasaha ba, amma a aiwatar da ƙa'ida mai sauƙi ba tare da aibu ba. Lokacin da kuka ɗauki murfi kuma ƙirar iska tana jin an yi la'akari da ita-madaidaicin girman girman tukunyar, mai sauƙin tsaftacewa, haɗa cikin tsarin murfi - kuna riƙe da sakamakon babban gogewa mai amfani, ba kawai zane na CAD ba. Wannan shine abin da ke juyar da kayan dafa abinci iri ɗaya zuwa kayan girki abin dogaro.