Imbiza yengilazi engu-10 litre enesivalo

Uma abantu abaningi bezwa 'imbiza yengilazi eyi-10 yamalitha enesivalo', babona isitsha esilula, esikhulu. Eqinisweni, leso sici—ikakhulukazi isivalo—sivula izwe lokucatshangelwa ukuze lisetshenziswe ngokwezentengiselwano, kusukela kumaphrojekthi wokuvutshelwa kuya ekugcinweni kwempahla eyomile ngobuningi. Iphutha elivamile ukuyithatha njengento ethengiswayo. Umehluko phakathi kwembiza ehlala iminyaka kanye nehluleka ngaphansi kwengcindezi noma iphunga elingapheli ngokuvamile wehlela kwikhwalithi yokufudumeza kwengilazi futhi, ngokubaluleke kakhulu, indlela yokuvala isivalo. Akuyona nje imbiza; wuhlelo.

I-Core Spec: Kungani Amalitha ayi-10 Nengilazi?

Amalitha ayishumi yindawo emnandi. Kuningi ngokwanele ukucutshungulwa kwe-batch okujulile - cabanga nge-kombucha, ukhukhamba, noma ukugcina amakhilogremu amaningana okusanhlamvu noma ubhontshisi wekhofi-kodwa kusalawuleka ukuthi umuntu oyedwa aphathe uma egcwele, nakuba ngokucophelela. Ukuya kukhudlwana, yisho kumalitha angama-20, futhi usendaweni yokuphakamisa abantu ababili, okushintsha sonke isimo somsebenzisi. Ingilazi ayisebenzi, okungaxoxiswana ngayo ngokuvutshelwa okune-asidi noma ukugcina izinto ezinokunambitheka okuqinile. Awufuni ukunambitha kwe-kimchi yakho yepulasitiki noma yensimbi. Kodwa 'ingilazi' akuyona into eyodwa. Ukuze uthole umkhumbi lo sayizi, udinga ingilazi epholile. Inqubo yokudonsa iwukhiye; ukuthukuthela okungekuhle kanye nokushaqeka okushisayo okuvela ekugezweni noma ekugcwalisweni okushisayo kungabangela ukuthi iqhume ngokoqobo, engiyibone yenzeka ngokungeniswa ngaphandle komkhiqizo. Isiqephu sokuqala sokuphepha.

Isisindo siyisici esivame ukunganakwa. Imbiza yengilazi engamalitha ayi-10, engenalutho, isivele iyinto ebalulekile. Uma ugcwele uketshezi, ubheka ngaphezu kwe-11 kg. Lokhu kusho ukuthi umklamo wesisekelo kufanele uzinze ngendlela emangalisayo. Isisekelo esijike kancane noma esiyisicaba, esibanzi sibalulekile. Ngiye ngahlangana nezimbiza ezinezisekelo ezincanyana kakhulu ngobubanzi noma ezinejika elijikayo elicashile—ziba tippy lapho zinyakaziswa, ingozi enkulu. Ubukhulu bengilazi esisekelweni kanye nokuguqulwa phezulu kwezinhlangothi nakho kukhuluma ngokuqina kwayo.

Bese kuba nomlomo. Imiklamo ye-Wide-mouth icishe ibe yindawo yonke manje, futhi ngesizathu esihle. Bavumela ukufinyelela okulula kokugcwalisa, ukuhlanza, nokukhipha okuqukethwe. Kodwa ububanzi bokuvulwa buthinta ngokuqondile umklamo wesivalo kanye nobuqotho bophawu. Ibanzi kakhulu, futhi kunzima ukuthola uphawu olungaguquki, olungangeni moya kuwo wonke umzungezo. Ibhalansi phakathi kosizo nobunjiniyela.

Isivalo: Ingxenye Yokwenza noma-Ukuphuka

Uma imbiza ingumzimba, isivalo siyinhliziyo. Yilapho ukwehluleka okuningi kwenzeka khona. I-screw-top yepulasitiki elula ingase yanele isitoreji esomile, kodwa kunoma yini ehlanganisa amagesi (ukuvutshelwa) noma ukuvala umoya isikhathi eside, umshini uyikho konke. Amasistimu athembeke kakhulu engike ngasebenza nawo ngokuvamile ahlanganisa isivalo esinezingxenye ezimbili noma ezintathu: ingilazi eqinile, insimbi engagqwali, noma idiski yepulasitiki yekhwalithi ephezulu ehlala ngqo kurimu lwembiza, i-gasket ehlukile (imvamisa i-silicone yebanga lokudla), bese kuba indandatho yokukhiya yangaphandle.

I-gasket ibalulekile. Irabha eshibhile noma ama-gaskets e-PVC ayalulaza, amunca iphunga, futhi alahlekelwe ukunwebeka. Izinga eliphezulu i-silicone gasket iyavumelana nezimo, ihlala isikhathi eside, futhi kulula ukuyihlanza. Kodwa noma kunjalo, isiteshi ehlezi kuso esivalweni kufanele siklanywe ngokunembile. Ayishoni kakhulu, futhi iyaphuma ngesikhathi sokuvalwa; ijule kakhulu, futhi ayiminyanisi ngokwanele ukwenza uphawu olufanele. Ngikhumbula iqoqo elivela kumnikezeli wempahla eminyakeni edlule lapho i-silicone gasket yayiwuhhafu wemilimitha nje izacile esiteshini—yonke imbiza eyodwa yehlulekile ukuhlolwa kwe-water-seal. Kwakuyisifundo esibizayo ngokuningiliziwe.

Ukuze uvubele, ungase ufune isivalo esinokhiye womoya ohlanganisiwe noma irimu eyisivalo samanzi edizayinelwe ngokukhethekile embizeni ngokwayo. Ukuvalwa kwebheyili nocingo kwesitayela sakudala se-Fido nge-gasket yerabha kuhle kakhulu ekudaleni indawo ye-anaerobic yokuvutshelwa, kodwa amandla ebheyili yocingo namaphoyinti ayo okunamathisela engilazini amaphuzu angaba khona okuhluleka ngaphansi kwengcindezi engapheli. Udinga ukuhlola lezo zingxenye zensimbi ukukhathala.

Amaqiniso Okuthola Nokukhiqiza

Ukuthola umkhiqizi ongashintshi womkhiqizo ofana nalo akumayelana nokuthola oshibhe kakhulu. Kumayelana nokuthola lowo oqonda izidingo zobuchwepheshe zazo zombili ingilazi nesistimu yokuvala. Ngike ngaba nokusebenzisana nezinkampani ezifana I-EUR-ASIA COOKWARE CO., LTD, okukhiqizwa kwayo kugxile ezivaloni zengilazi ezipholile kanye nemikhiqizo yengilazi yasendlini ibalulekile lapha. Ukuvakashela isikhungo esifana nesabo—enesisekelo sokukhiqiza esizinikele kanye nevolumu yokuthunyelwa kwempahla kwamanye amazwe—kukunikeza ukuqonda ngezinga nobungcweti. Uma umkhiqizo wonyaka wefekthri ufinyelela ezigidini zezingcezu, njengezivalo zazo zengilazi ezifudumele ezingaphezu kwezigidi ezingu-15, kuphakamisa izinga elithile lezinqubo ezishintshayo kanye nengqalasizinda yokulawula ikhwalithi ekhona, okubalulekile ukuze kube nokuvumelana.

Ukugxila kwabo ekuthumeleni ezimakethe ezifana neJalimane, i-Italy, neJapan kuyasho. Lezi zifunda zinezindinganiso eziqinile zokuphepha kwabathengi kanye nekhwalithi. Umkhiqizi ozinikeza ngempumelelo kungenzeka ukuthi unamathela kumaphrothokholi aphezulu kanye nokukhiqiza. Isibonelo, ukwakheka kwengilazi kufanele kuhlangabezane nemikhawulo yokufuduka kwensimbi esindayo (njengomthofu ne-cadmium), futhi inqubo yokushisa kufanele ilinganiswe ukuze imelane nezivivinyo ezithile zokushisa nomthelela. Akuyona into encane, i-generic glass workshop engayenza ngokuthembekile inqwaba ngemva kwenqwaba.

Nokho, ngisho nomkhiqizi onekhono lobuchwepheshe, ukuxhumana kuyinto yonke. Icacisa uhlobo lwangempela lwengilazi (i-borosilicate vs. soda-lime tempered), ukuqina kwe-Shore ye-silicone gasket, izinga lensimbi engagqwali lanoma yiziphi izingxenye zensimbi, kanye nokucaciswa kwetorque yezivalo eziyisikulufu kubalulekile. Imbiza yengilazi engu-10 litre ejwayelekile ene-lid order izokuthola izinga layo, elingase lilingane noma lingalingani necala lakho lokusebenzisa. I-Prototyping kanye nokuhlolwa kwesampula kuyizinyathelo okungaxoxiswana ngazo.

Izingibe Zohlelo Namanothi Awusizo

Ekhishini lezentengiso noma endaweni yokukhiqiza yeqoqo elincane, lezi zimbiza ziyahlukunyezwa. Ziyapakishwa, ziyasuswa, zishaywe osinki, futhi zingashintsha ngokushesha kwezinga lokushisa. Into yokuqala engiyeluleka ngayo ukuthi ungalokothi ubeke imbiza egcwele ukushaqeka okukhulu okushisayo. Ngisho nengilazi epholile inemingcele yayo. Hlala njalo upholisa ama-brine akho noma ama-ferments ngaphambi kokugcwalisa, noma uma kufanele ugcwalise ukushisa, fudumeza imbiza kancane kancane ngamanzi afudumele. Ukushisa okungazelelwe okuvela kumshini wokuwasha izitsha nakho kungaba yingozi uma kukhona i-chip encane, engabonakali ku rimu.

Ukuhlanza kungenye inkinga. Isikhala esincane phakathi kwentamo yembiza kanye nehlombe singaba yisicupho sensalela, ikakhulukazi ngokuvutshelwa. Ibhulashi elihle lebhodlela liwumngane oyisibopho. Kumabhodlela anezinhlelo ze-gasket eziyinkimbinkimbi, ukuchithwa kokuhlanza okuphelele kuyadingeka ukuvimbela ukukhula kwesikhunta emithonjeni. Yilapho isivalo esiklanywe kahle okulula ukusihlukanisa futhi sihlanganiswe kabusha siwina esishibhile, esine-monolithic.

Ukugcinwa kwezimbiza ezingenalutho kuyinkinga yesikhala. Ziningi futhi zintekenteke. Ukuwapakisha kuyingozi ngaphandle uma eklanywe ngokukhethekile ngamarimu ahlanganayo. Ngokuvamile, udinga indawo yeshalofu elizinikele. Izindleko zokwenziwa kwezinto ezifakwa phakathi kwazo. Futhi njalo, hlala ubheka umugqa ukuze uthole ama-chips ngaphambi kokuwusebenzisa. Irimu eliqoshiwe alisoze lavaleka kahle futhi liyindawo ebuthakathaka yokuqhekeka.

Ngale Kwesitoreji: Ukubuka Kwesistimu

Ekugcineni, a Imbiza yengilazi engu-10 litre ayivamisile ukusetshenziswa ngokuzihlukanisa. Kuyingxenye yokuhamba komsebenzi. Kufanele ucabangele ukuthi izogcwaliswa, iphathwe, ivalwe, igcinwe, ithululwe futhi ihlanzwe kanjani. Isisindo sembiza nokubamba kuyingxenye yalokho. Eminye imiklamo ihlanganisa izibambo eziwusizo noma izibambo eziqoshiwe, ezifanele izindleko ezithe xaxa zokuzisebenzisa njalo. Ukuhambisana kwesivalo nezinye izinto zokusebenza nakho-ungakwazi ukunamathisela ipayipi le-siphon ngalo? Ingabe ingena ngaphansi kwekhawunta yakho noma efrijini lakho lokuvutshelwa?

Ukuthambekela kokungabi sobala ekukhiqizweni kokudla, kusukela ezindaweni zokudlela ezithengiswa emapulazini kuya kubakhiqizi bezandla, kukhulise ukusetshenziswa kwalezi zimbiza. Bakhombisa umkhiqizo, okwakha ukwethenjwa. Kodwa futhi ziwuchaya ekukhanyeni, okungase kulimaze amafutha, izinongo noma ezinye izinto ezivutshelweyo. Ngakho-ke ngezinye izikhathi, ukuwagcina ekhabetheni elimnyama noma i-pantry kuyingxenye yesistimu, futhi.

Ibuyela ekuhlosweni. Ukuchaza ukuthi yini oyidinga ngempela imbiza ukuthi yenze—ubambe, uvikele, uyibilise, ubonise, noma uthuthe—kuzokuqondisa ekuhlanganiseni okulungile komzimba wembiza kanye nesistimu yesivalo. Ukweqa leso sigaba sencazelo yokuqala yindlela ogcina ngayo unendlu yokugcina impahla yezimbiza zengilazi ezinhle, ezisindayo, futhi ezingafanelekile ukusetshenziselwa injongo. Okulungile, nokho, uba ihhashi elibalulekile, elithembekile.