
Ake sikhulume ngamakhava engilazi aphansi. Abantu abaningi, ngisho nabathengi abathile, bavele babone ucezu lwengilazi ecacile. Bacabanga ukuthi uma ibukeka isicaba, iba ngcono nekhwalithi. Lona umbono wokuqala oyiphutha omkhulu. Ukucaba kweqiniso ku-a ikhava yengilazi epholile akukhona nje ngobuhle; kuyisidingo esisebenzayo ngisho nokusatshalaliswa kokushisa kanye nobuqotho be-seal, ikakhulukazi ku-cookware. Kodwa ukufeza lokho okuphelele, okuzinzile kwe-flatness ngemva kokuthukuthela yilapho inselele yangempela iqala khona.
Uma u-oda lokhu efekthri, ishidi elicacisiwe lingase lithi ingilazi epholile. Iqiniso lihluke kakhulu. Ingilazi ingena esithandweni somlilo, ishisiswe ifike ku-700°C, bese iqhunyiswa ngomoya onomfutho ophezulu wokuyicisha. Le nqubo ibeka ingcindezi enkulu phezulu, idale lawo mandla aqinile. Kodwa futhi yethula into ebizwa ngokuthi quench warp. Ingilazi iyakwazi ukugoba, ngezinye izikhathi ingxenyana nje yemilimitha. Ngesivalo esihlala ebhodweni, leyo ngxenyana ibalulekile. Kungabangela ukuzamazama, ukuvalwa kahle, noma amaphuzu okucindezeleka asendaweni. Ngike ngabona amaqoqo lapho ingilazi ibukeka iphelele emugqeni, kodwa uma isibhangqiwe nerimu yensimbi noma i-gasket, ukungafani kwakusobala.
Yilapho isilawuli senqubo yomhlinzeki senza noma siwuphula khona umkhiqizo. Inkampani efana ne-EUR-ASIA COOKWARE CO., LTD, ekhiqiza izingcezu ezingaphezu kwezigidi eziyi-15 ngonyaka, kufanele lokhu kube yisayensi. Isizinda sabo sokukhiqiza e-Taian's High-tech Development Zone akuyona nje indawo; kusho isilinganiso sokusebenza lapho ukuvumelana kuwukuphela kwendlela yokuphila. Awukwazi ukuhlola mathupha izivalo eziyizigidi ezingu-15. Ukubekezelelana kwabo okuphansi akukona ukuqagela; kuyinombolo eqinile ebhakwe emijikelezweni yabo yokubumba, yokushisisa, kanye nokucisha. Uma bekwenza kungalungile, lonke uhlelo lokuthekelisa oluya eJalimane noma e-Japan lunqatshelwa okuthile okulula njengesivalo esingahlali kahle.
Ngikhumbula iphrojekthi eminyakeni edlule lapho sathola khona lokho esasicabanga ukuthi kuyi-premium ingilazi flat tempered ihlanganisa umugqa wamapani. Amasampula ayengenasici. Ukuqaliswa kokukhiqiza kokuqala? Inhlekelele. Ngaphansi komphetho oqondile oqondile, umqhele ocashile kodwa ongashintshi wawubonakala. Izivalo bezijika uma uzithinta phezu kwekhawunta eyisicaba. Inkinga? Ama-nozzles omoya acishayo ayengaqondani kahle kancane emugqeni owodwa wokukhiqiza, okudala ukupholisa okungalingani. Imboni ibingakayibambi ngoba i-QC yabo ibiyisheke elibukeka liyisicaba, hhayi isilinganiso sobuningi. Silahlekelwe yinyanga kanye nokuthunyelwa kwesitsha. Yilolo suku engafunda ngalo ukucela idatha ye-flatness deviation, hhayi nje isitifiketi.
Okunye ukwengamela okuvamile ukucabanga ukuthi yonke ingilazi iyafana. Izinto eziyisisekelo-imvamisa i-soda-lime silicate-kanye nokwakheka kwayo kuthinta indlela eziphatha ngayo ngesikhathi sokushisa. Ukungcola noma ikhwalithi yenqwaba engahambisani ingaholela ekucindezelekeni kwangaphakathi okubonakala njengokungqubuzana ngemva kokuthukuthela, ngezinye izikhathi ngisho nezinsuku kamuva. Umkhiqizi omuhle ulawula ukunikezwa kwabo kwempahla eluhlaza ngokuqinile.
Ubukhulu bungesinye isici esibalulekile a ikhava yengilazi. Ukuqina akuhlali kuncono. Ikhava engu-4mm izoziphatha ngendlela ehluke kakhulu esithandweni sokushisa kuno-3mm owodwa. Isikhathi sokucwilisa ukushisa nokucindezela kokucisha kudinga ukulungiswa okunembile. Isembozo esiwugqinsi esinomjikelezo ohloselwe ingilazi encane singase sibe nokufutheka okubuthakathaka (ukuminyanisa okunganele kwendawo), okuyenza ijwayele ukuphuka. Ngakolunye uhlangothi, isembozo esincane esicinywe ngokweqile singagoba ngokweqile. Kuyisenzo sokulinganisa. Uhlu lwemikhiqizo ye-EUR-ASIA yengilazi yasendlini yezinga eliphansi-eliphakathi nendawo eliphezulu iphakamisa ukuthi kudingeke ukuthi baphumelele kahle kule mijikelezo ukuze bathole amasegimenti emakethe ahlukene kanye namaphuzu amanani, kusukela kwezivalo eziyisisekelo kuye kwezisezingeni eliphezulu, eziphelele ngokubonakalayo.
Bese kuba nomsebenzi onqenqemeni. Ukugaya nokupholishwa kwepherimitha ngemva kokusika. Unqenqema olungaqediwe kahle luyi-concentrator yokucindezeleka. Ngesikhathi sokushisa noma ukushaqeka nje okushisayo okuvela esitofini esishisayo, ukuqhekeka okuncane onqenqemeni kungasakazeka futhi kubangele ukuthi sonke isivalo siphihlike. Unqenqema oluhlanzekile, olume kahle akuxoxiswana ngalo ngokuphepha nokuqina. Kuwumniningwane omncane ohlukanisa umkhiqizo wochwepheshe kulowo oyingozi.
Ngakho-ke unesivalo esiyisicaba, esiqinile kahle. Umsebenzi awenziwa. Ukuthi ihlangana kanjani ne-cookware yiyo yonke into. Ukwehluleka okuningi emkhakheni akuveli ekuqhumeni kwengilazi ngokuzenzekelayo; basuka ezinhlelweni ezingafani. Unqenqema lwensimbi lwebhodwe lungase lube nokubekezelela okungu-+/- 0.5mm. Uma ukuchezuka kwesivalo sesivalo sengilazi kusezingeni eliphambene, uthola igebe. Kuphuma umusi, amandla ayaphela, nokudla akupheki kahle.
Ngichithe amahora amaningi nonjiniyela bezinkampani zokupheka, ngihlezi nezitaki zamabhodwe namabhodwe, ngenza amasheke afanele. Ukuhlolwa kokukhala—ukucofa isivalo ngobumnene ebhodweni—kukutshela okuningi ngophawu. Indandatho ecacile, ephezulu ngokuvamile isho okuhle, ngisho nokuxhumana. Umsindo ongacacile noma ukugegetheka kusho ukuthi kunenkinga. Yilapho ubuchwepheshe be-EUR-ASIA cishe bubanika khona unqenqema. Njengoba ishumekwe ngokujulile ekhishini izesekeli chain, cishe ukuklama yabo ikhava yengilazi epholile amaphrofayili ahambisana nokucaciswa kwerimu yebhodwe evamile, ikakhulukazi ezimakethe zabo ezinkulu zokuthekelisa eYurophu. Iwebhusayithi yabo, https://www.glass-lid.com, igxile kakhulu kule niche, engitshela ukuthi bayaluqonda uhlangothi lobunjiniyela bohlelo, hhayi nje ukwenza ingilazi.
Ukushaqeka okushisayo ngomunye umbulali omkhulu. Ukuthatha isivalo ebhodweni elibilayo bese usibeka phezu kwe-granite countertop ebandayo. Noma ukuthela amanzi abandayo esivalweni esishisayo. Ukushisa kuyinikeza amandla, kodwa ingilazi ye-soda-lime isenayo imingcele yokwandisa ukushisa. Isivalo esishisayo sekhwalithi ephezulu singakwazi ukumelana ne-delta T engu-150°C noma ngaphezulu. Kodwa ngike ngabona ama-lids ehluleka ngokushaqeka okuphansi kakhulu ngoba ukuthukuthela bekungalingani, kushiya izindawo ezibuthakathaka. Ukuhlola okuthembekile ukuhlolwa kwebhayisikili elishisayo/elibandayo, kodwa ambalwa amafekthri akwenza ngezinga lenqwaba ngenxa yezindleko nesikhathi. Ngokuvamile kuwukugembula umkhiqizo owuthathayo.
Lapho inkampani ithumela ngaphezu kuka-90% wemikhiqizo yayo ezimakethe ezifana neJalimane, i-Italy, neJapane, njengoba kwenza i-EUR-ASIA, izindinganiso azithetheleli. Abathengisi baseJalimane, ngokwesibonelo, banemithetho eqinile yokuphepha kanye ne-dimensional. Isivalo esingu-0.2mm ngaphandle kokucaciswa singase samukeleke kwenye imakethe kodwa sibangele ukukhumbula okugcwele kwenye. Lokhu kugxila kokuthekelisa kuphoqa ifekthri ukuthi ifake ukulawulwa kwekhwalithi ngokwesikhungo. Akukhona ukwenza isivalo esisodwa esiphelele; kumayelana nokwenza isivalo se-10,000 ngendlela efana neyokuqala.
Lesi sikali—20000㎡ sesikhungo, abasebenzi abayi-150+—naso sikhuluma ngokuhlanganiswa okuqondile. Kungenzeka ukuthi baphatha ukusika, ukuhlanganisa, ukuthambisa, ukuphrinta (uma kukhona ukumaka isikali), nokupakisha konke okusendlini. Lokhu kulawula kubalulekile ekulawuleni ukuguquguquka kwe-flatness. Outsourcing the tempering kuwugibe evamile; ulahlekelwa ukwengamela inqubo ebaluleke kakhulu. Inombolo yabo yonyaka ephumayo, izingcezu ezingaphezu kwezigidi eziyi-15, iwubufakazi besigqi sabo sokukhiqiza nokuthembeka. Awuzishayi lezo zinombolo ngekhwalithi engahambisani; i-supply chain izowa.
Nokho, ukuphakama kwezwi kuletha ezakho izinselele. Ukugcina amathuluzi angamakhulu emimo ehlukene yesivalo nobubanzi. Isikhunta siyaphela. Amasondo okugaya alahlekelwa unqenqema. Amaphrofayili okushisa esithandweni ayakhukhuleka. Imboni yochwepheshe inohlelo oluqinile lokuvikela ukugcinwa kwakho konke lokhu. Ikhwalithi eyenziwe ngesandla ngenqubo ezenzakalelayo ngokugcwele ivela ekulinganisweni okungaphezi komshini kanye nokuqapha komsebenzisi, hhayi ithuba.
Ngakho, uma uhlola a ikhava yengilazi ephansi, ungamane uyiphakamisele ekukhanyeni. Yibeke endaweni eyaziwayo eyisicaba. Hlola ukunyakazisa. Gijimisa umunwe wakho onqenqemeni. Bheka ukucaca kwezimpawu zamaphethini obunzima (i-anisotropy) ezikhombisa ukuthukuthela okungalingani. Buza umphakeli ngokubekezelela kwabo okujwayelekile kokucaba nokuthi bakukala kanjani. Buza mayelana nesilinganiso sabo sokumelana nokushaqeka okushisayo.
Imikhiqizo ehamba phambili ivela kubahlinzeki abahlala kulesi sikhala, njengenkampani egxile kuphela kuzivalo zengilazi nengilazi yasekhishini. Babone yonke imodi yokwehluleka. Bake baba nezingxabano nabakhiqizi bamabhodwe mayelana nokuthi ukubekezelelana kukabani kuvaliwe. Cishe badle ukudla okuphekwe ngaphansi kwezivalo zabo ukuze bahlole ukusebenza. Lowo mqondo osebenzayo, oxazulula izinkinga yilokho okuthengayo ngempela.
Ekugcineni, isembozo sengilazi esiyisicaba siyingxenye elula ekhohlisayo. Impumelelo yayo ilele emininingwaneni eyikhulu elawulwayo phakathi kwesihlabathi nesitofu. Ukuyilungisa kuyimpumelelo ethule yobunjiniyela; ukwenza iphutha kuwukwehluleka komkhiqizo okubonakala kakhulu. Umehluko usekujuleni kwesipiliyoni, ukuqina kwenqubo, kanye nokuqonda ukuthi ukucaba kuyindawo eguqukayo, hhayi nje incazelo emile.
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