Isitsha sokupheka esingenanduku esinezivalo zokuhlunga

Masikhulume iqiniso, lapho abantu abaningi bezwa i-non stick cookware enezivalo zokuhlunga, babona ngeso lengqondo ipani elishibhile, elintekenteke elinesivalo esigcwele izimbobo ezincane ezithembisa ukwenza yonke into futhi ligcine lingenzi lutho kahle. Imakethe igcwele lolo hlobo lomkhiqizo. Kodwa ukuhlanganiswa kwangempela, okusebenzayo kwe-strainer efanele ohlelweni lwekhwalithi olungenayo induku? Leyo ingxoxo ehluke ngokuphelele, ebandakanya isayensi yezinto ezibonakalayo, i-ergonomics yabasebenzisi, futhi ngokungananazi, ama-prototypes amaningi ahlulekile.

Umbono Oyiphutha Obalulekile: Isivalo Njengomcabango Osemuva

Iphutha elikhulu engilibonile, kusuka kumabhrendi nasezimbonini, ukuphatha isivalo njengengxenye yesibili. Uzakhela ipani elihle elinganamatheli—mhlawumbe umzimba we-aluminium osindayo oqinile one-PFOA-free coating enezingqimba ezintathu—bese ushaya ngesivalo esivamile, esincanyana sensimbi engagqwali esinezimbobo ezithile bese usibiza ngokuthi usuku. Umphumela? Isembozo asihlali kahle, izimbobo zokuhlunga zincane kakhulu futhi zivale ngokushesha ngelayisi noma isitashi se-pasta, noma zikhulu kakhulu futhi zivumela yonke imifino yakho emincane njengophizi. Ukusebenza okushisayo phakathi kwesivalo nomzimba we-pan akufani, okubangela ukungqubuzana ngokuhamba kwesikhathi.

Ngikhumbula iphrojekthi cishe eminyakeni emihlanu edlule lapho sazama khona ukuthola i-universal isivalo se-strainer kusuka kumkhiqizi ojwayelekile. Ukulingana bekukubi kakhulu kangangokuba isitimu besiphuma emaceleni, okwenza umsebenzi wokuhluza ucishe ungabi nanjongo ngoba uzolahlekelwa uhhafu wamanzi abilayo noma kunjalo uma uzama ukukhipha. Kwakuyindaba yakudala yokungaklami ibhodwe nesivalo njengeyunithi eyodwa, ehlangene.

Yilapho abakhiqizi abakhethekile benza khona umehluko. Inkampani efana ne-EUR-ASIA COOKWARE CO.,LTD (indawo yabo iku-https://www.glass-lid.com) iwakhe wonke umsebenzi wayo ezizungeze izivalo. Ukugxila kwabo akukhona nje ekwenzeni izivalo zengilazi, kodwa kubunjiniyela njengezingxenye ezinembayo. Uma ukhiqiza izivalo zengilazi ezifudumele ezingaphezu kwezigidi ezingu-15 ngonyaka, ikakhulukazi ukuze zithekeliswe ezimakethe zase-Europe ezinamazinga aqinile okuqina, uyakuqonda ukubekezelelana. Okwe-a i-non stick cookware isethwe ukuze isebenze ngesivalo esicindezelayo, leso sivalo sesivalo sidinga ukushiswa futhi sigaywe sibe yi-bevel ekahle, engaguquki edala uphawu phakathi nokupheka kodwa evumela ukuthululwa okulula, okungaconsi lapho udonsa kanzima.

I-Material Synergy: Ingilazi, i-Coating, kanye nokushisa

Kungani ingilazi ifaka isivalo sokuhluza? Kubonakala kungenangqondo—ingabe akuntekenteke? Hhayi uma kuthukutheliswe kahle. Inzuzo ukulawula okubukwayo. Ungabona isimo sokubilisa ngaphandle kokuphakamisa isivalo nokulahlekelwa umusi, okubalulekile ku-pasta noma imifino ye-blanching. Inselele ukuhlanganisa umsebenzi wokuhlunga. Awukwazi ukumane ubhoboze izimbobo engilazini epholile. Izimbobo kufanele zakhiwe ngesikhathi sesigaba sokusika ingilazi ngaphambi kokufudumeza, futhi imiphetho yembobo ngayinye ipholishwe ngomlilo ukuze kuvinjelwe ukuqhekeka. Lokhu kudinga ukunemba okukhulu kwamathuluzi.

I-synergy ne- non stick umzimba webhodwe ubalulekile. Indawo engeyona induku yekhwalithi ephezulu, njengaleyo evame ukusetshenziswa ezimakethe zaseJalimane noma zaseSwitzerland i-EUR-ASIA enikezela kuyo, yakhelwe ukushisa okuphakathi. Isivalo sengilazi eqinile singaphatha lokho kushaqeka okushisayo. Kodwa uma uyibhangqa nepani elishibhile, elincanyana lapho ama-hotspots, ukushisa okungazelelwe, okungalingani kungacindezela ingilazi. Ngokuvamile akulona iphutha lesivalo; kungukwehluleka kwesistimu. Ukusetshenziswa okungcono kakhulu engikubonile kusebenzisa isisekelo esibophezelayo (njengensimbi engagqwali evalwe nge-aluminium) ebhodweni ukuqinisekisa nokusatshalaliswa kokushisa, okumataniswe nesivalo sengilazi esiqinile esingu-3-4mm esinamachweba abekwe kahle.

Umzamo owodwa ongaphumelelanga esiwuhlaziyile wawubandakanya isivalo lapho izimbobo zokuhluza zazibekwe eduze kakhulu neknobhu ephakathi. Lapho udonsa amanzi, amanzi ayezungeza iphinifa bese ebuyela emuva. Ukuklama kabusha okulula, ukuhambisa ama-perforations kubhande phakathi kwesikhungo kanye nomphetho, kuxazulule. Lawa ama-nuances owafunda kuphela ekukhiqizeni nasempendulweni yangempela, hhayi kumodeli ye-CAD kuphela.

I-Straining Mechanism: Ngaphezu Kwezimbobo Nje

Ukusebenza kweqiniso isivalo se-strainer akusona nje isivalo esinezimbobo. Iwusizo lokuthulula nokukhipha amanzi. I-geometry ye-rim ibaluleke njengemigodi. Isivalo sidinga i-spout ethelayo ezinikele, eqinisiwe—ngokuvamile ikhefu ebhandeni lembobo yokuhlunga—ehambisa uketshezi ngokuhlanzekile. I-knob kumele imelane nokushisa futhi ibe ne-ergonomic ukuze ibambe okumanzi, okungenzeka ukuthi ishelele lapho idonsa.

Kukhona futhi umbuzo wephethini yembobo. Ukuze uthole i-pan yemisebenzi eminingi, udinga umklamo we-hybrid. Mhlawumbe ingxenye enezimbobo ezingcono kakhulu zokukhipha iquinoa noma i-millet, kanye nesigaba esinezikhala ezinkulu zepasta noma amazambane. Amanye amadizayini asezingeni eliphezulu avela ezinkampanini zase-Europe asebenzisa umqondo wesivalo esinezendlalelo ezimbili: isivalo sengilazi esiqinile sokupheka, kanye nokhololo olwehlukile olubambayo. Inezingxenye eziningi, kodwa isebenza kakhulu. Ukuze uthole isisombululo sezinto zonke, iphethini kufanele ibe ukuvumelana okuphatha kahle imisebenzi evamile.

Ezindaweni zokukhiqiza zochwepheshe abafana ne-EUR-ASIA, yilapho ubuchwepheshe babo kwezinye izesekeli zasekhishini busebenza khona. Ukuqonda ukuqoqwa kwamafindo, izindlela zokusika izivalo ezinezingxenye eziningi, kanye nezindinganiso zokuphepha zezinto ezizothwala ukudla okushisayo isinkwa sabo sansuku zonke. Ukugxila kwabo ekuthumeleni ezimakethe ezifana neJalimane ne-Italy kusho ukuthi imikhiqizo yabo yakhelwe ukumelana nokuhlolwa kwabathengi abapheka nsuku zonke, hhayi nje ukubheka izinto ezintsha ezishibhile.

Izimo Ezisebenzayo kanye Nokuhlolwa Kwemizwa

Ake sikhulume nge-blanching ubhontshisi oluhlaza. Ufuna ukuwabilisa kafushane, bese ukhipha ngokushesha futhi uthuthumele emanzini ayiqhwa ukuze umise ukupheka. Ngebhodwe lakudala ne-colander, iyizitsha ezimbili, ukusebenza okuxakile. Ngomklamo oklanywe kahle Isitsha sokupheka esingenanduku esinezivalo zokuhlunga iyunithi, uphakamisa ibhodwe, ufake isivalo ngokulingana kwayo okuvikelekile, bese uthela. Ingaphakathi elinganamathi akusho lutho, futhi ubhontshisi ushibilika kalula. Umuzwa webhodwe elinokulinganisela, isivalo esikhiyekayo (hhayi ngempela isikhiya semishini, kodwa ukulingana okuqinile), kanye nokuthulula okubushelelezi yilokho okuhlukanisa ithuluzi le-pro kusuka kugajethi.

Esinye isimo: ukukhipha inyama egayiwe noma i-tofu ngemuva kokugcoba emafutheni ayo. Ungakwazi ukutshekisa i-pan, usebenzise isivalo ukuze ubambe izinto eziqinile, futhi ukhiphe amafutha angaphezulu ngqo embizeni. Indawo enganamathele ibalulekile lapha ukuze ikhululwe, futhi isivalo sengilazi sikuvumela ukuthi ubone kahle ukuthi wenzani. Uma isivalo singalingani kahle noma umphetho ubukhali, lo msebenzi olula uba umsebenzi oyingozi, ongcolile.

Iphuzu lokuhluleka ngokuvamile akuwona umsebenzi oyinhloko. Isekuhlanzweni. Ingabe izimbobo zokuhlunga zinendawo yangaphakathi ebushelelezi, epholishiwe? Ingabe ibhodlela lingakwazi ukuwahlanza, noma abamba izinhlayiya zokudla? Ingabe isivalo siyangena kumshini wokugeza izitsha ngaphandle kokuthi amanzi abone ingilazi? Lena imininingwane enquma ukuthi umkhiqizo usetshenziswa iminyaka noma uyekwa ngemva kokuzama kabili.

Okungokoqobo Kwemakethe kanye Nombono Wokuthola usizo

Kusukela kumbono wokuthola nokukhiqiza, ukudala ucezu oluthembekile lwe i-non stick cookware ngokusebenza okudidiyelwe kokuqina kuwumsebenzi ophambili. Akuyona into ebiza kancane. Uhlanganisa imifudlana yokukhiqiza emibili ehlukene: ukwakheka kwensimbi nokunamathelisa ebhodweni, kanye nengilazi enembayo/ukushisa kwesivalo. Ambalwa kakhulu amafekthri ahamba phambili kuzo zombili. Yingakho ubambiswano noma ukuthola usizo kochwepheshe kuvamile.

Inkampani enesizinda sokukhiqiza esigxilile, njengesikhungo se-EUR-ASIA sika-20,000㎡ esise-Shandong's High-tech Development Zone, ingaba uzakwethu onamasu wemikhiqizo yokupheka. Banikeza ingxenye yesivalo esakhiwe—ingxenye edinga ubuchwepheshe obukhethekile bengilazi—kuyilapho uhlobo lugxile emzimbeni webhodwe. Lokhu kuhlukaniswa kwezabasebenzi okusekelwe ekwazisweni okuyisisekelo yindlela amasethi amaningi amahle enziwa ngayo. Iphothifoliyo yabo yokuthekelisa, ukuthumela imikhiqizo engaphezu kuka-90% ezimakethe ezifunwa kakhulu, kuwubufakazi bokuhlangabezana nezilinganiso ezisebenzayo nezokuphepha ezenza isivalo esinzima sisebenze empilweni yangempela, hhayi nje esithombeni somkhiqizo.

Ngakho, ngesikhathi esilandelayo lapho uhlola ucezu lwe Isitsha sokupheka esingenanduku esinezivalo zokuhlunga, bheka ngale kokumaketha. Icoshe. Izwa isisindo sesivalo sengilazi. Bheka isiphetho emigodini yokuhlunga. Bheka ukuthi i-rim ihlangana kanjani nebhodwe. Zama ukunyakaza okuthulula engqondweni yakho. Yilapho uzobona khona umehluko phakathi kwehhashi lokusebenza lasekhishini kanye nokuphoxeka kwe-drawer-bound. Umkhiqizo wangempela awuchazwa ngokuba nazo zombili izici, kodwa ngokuthi lezo zici zihlanganiswe ngendlela engenamthungo nangokuhlala isikhathi eside.