
Uma abathengi abaningi noma abanye abaklami bethayipha 'umkhiqizi wekhava yengilazi' ekusesheni, ngokuvamile basuke befuna umphakeli ongahlangabezana nomdwebo wobukhulu kanye nezinga eliyisisekelo lokuthambisa. Yilelo thikithi lokungena, hhayi umdlalo. Inselele yangempela, futhi lapho izindleko nezimpi zekhwalithi zinqotshwa noma zilahlekile, akukhona nje ukwenza ucezu lwengilazi epholile olulingana. Kumayelana nokuqonda ukuthi leso simbozo sizodlulani ekhishini langempela, ebhodweni langempela, iminyaka, kanye nokwakha lokho kuqonda enqubweni yokukhiqiza kusukela eshidini lengilazi eluhlaza kuye phambili. Abaningi bacabanga ukuthi zonke izivalo zengilazi ezipholile ziyafana, okuwumbono oyiphutha obizayo.
Awukwazi ukukhuluma ngokukhiqiza ngaphandle kokuqala emthonjeni. Sakufunda kabuhlungu lokhu kusenesikhathi. Akuyona yonke ingilazi ye-float ecacile elingana nokuthulisa ibe ngamakhava. Kunomehluko omkhulu emhlabeni wonke wokungaguquguquki kokuqukethwe kwensimbi, okuthinta ukucaca, nokubekezelela ukushuba okucashile. Ukwehluka okwamukelekayo efasiteleni kuyiphupho elibi ngesivalo esidinga ukuhlala sishibilika onqenqemeni lwebhodwe. Sithola amamaki athile, ngokuvamile ngensimbi ephansi yalokho kubukeka okucace ngokwedlulele okufunwa yimakethe yaseYurophu, kodwa kusho ukusebenza eduze nemboni yengilazi, hhayi nje ukuthenga kumsabalalisi.
Bese kuba khona ukusika nokuhlela. Lokhu kubonakala kuqondile, kodwa umphetho ku-a ikhava yengilazi kubalulekile kukho kokubili ukuphepha nokuvala. Unqenqema olucijile, olucutshungulwe kancane wukuphuka okuncane okulinde ukwenzeka ngaphansi kwengcindezi yokushisa. Sisuke ekuhleleni komugqa oqondile saya kuphrofayela enqenqemeni eyindilinga, ethungwe. Kubiza kakhulu ngesikhathi sokugaya nokuguga kwamasondo, kodwa kunciphisa kakhulu izigameko zokuphuka okuzenzakalelayo okuqalwa phansi ngesikhathi sokushisisa noma kamuva ensimini. Ingenye yaleyo mininingwane oyiqaphela kuphela uma ingahambi kahle.
Ngikhumbula iqoqo leklayenti eSouth Korea lapho izinga lokuqhekeka kulayini wabo wokuhlanganisa lalingaphezu kancane komkhawulo walo oqinile. Ngemuva kokuyilandela emuva, bekungekona ukuthukuthela kwethu kodwa ukungahambisani okucashile kuribhoni yengilazi kusuka kuleyo nqwaba yezinto ezingavuthiwe, okubangela ingcindezi engalingani ngesikhathi sokushisisa. Samukela izindleko, sashintsha inqwaba, futhi saqinisa ukuhlola kwethu okungenayo. Yilokho uhlangothi olungathandeki lokuba a umenzi wekhava yengilazi - ngesinye isikhathi inkinga yakho inkinga yomphakeli wakho, kodwa kuseyinkinga yakho.
Ukuthukuthela kuyinhliziyo yakho. Umjikelezo wesithando somlilo - ukushisa ngaphezu kuka-600 ° C bese ucisha ngomoya ocindezelayo - yilokho okunikeza ingilazi amandla ayo. Kodwa ngezivalo, akukhona nje ukufeza ukucindezelwa okuphezulu kwendawo. Imayelana nokuphatha ukuhlanekezela kokubona. Isivalo sibhekwa njalo. Uma ukucisha kungafani kahle, uthola amagagasi acashile noma amaphethini (lokho esikubiza ngokuthi ama-quench marks) ahlanekezela umbono wokudla okungaphansi. Kuyisici esisebenzayo somsebenzisi wokugcina.
Sisebenzisa ulayini womlilo ohlukile, olinganiselwe wokukhiqiza ikhava yethu, enezilungiselelo ezihlukene zokubeka amarakhi kanye nokugeleza komoya okulungiselelwe osayizi abajwayelekile nobukhulu bezivalo, kunokuba sizixube nengilazi yezakhiwo. Ama-rack ngokwawo ayidizayini yobunikazi yokunciphisa izindawo zokuthintana nokunciphisa ubungozi bezindawo zokuncinza ezishisayo. Kuzwakala kukuncane, kepha lokhu kugxila yikho okuvumela inkampani ukuthi ithande I-EUR-ASIA COOKWARE CO., LTD ukuhlinzeka ngokuqhubekayo ezimakethe ezifana neJalimane ne-Japan, lapho ukuphelela kokubukwayo kungaxoxiswana khona. Ungabona indlela yabo esizeni sabo kokuthi glass-lid.com – ubuchwepheshe babo emikhiqizweni yengilazi yasendlini bubonakala ngendlela abakhule ngayo baze bakhiqiza izingcezu ezingaphezu kwezigidi eziyi-15 ngonyaka. Leyo volumu ayenzeki ngaphandle kokuphatha inqubo.
Enye i-nuance iphatha izimo ezihlukene. Umjikelezo ujwayelekile, kodwa izivalo eziyisiyingi noma eziwunxande zamapani okugazinga ziyinkimbinkimbi. Ukusatshalaliswa kwengcindezi ngesikhathi sokushisa akulingani, ngakho-ke kufanele ulungise indawo yamapharamitha wokushisisa nokucisha indawo ngezoni eduze kwesithando somlilo. Sinemitapo yolwazi yezilungiselelo zokuma nokuqina okuhlukene, okwakhiwe kusukela eminyakeni yokuhlola namaphutha, okunye kwakho okubandakanya inqwaba yezingilazi eziphukile ezinsukwini zokuqala.
Isembozo sengilazi akuvamile ukuba sibe yingilazi nje. Iwuhlelo. I-knob noma isibambo yisona esibonakalayo esisobala kakhulu. Indlela yokuhlanganisa iyisici esikhulu sokwethembeka. Amaknobho ensimbi anamathiselwe nge-adhesive abicah enezinga eliphezulu lokushisa avamile, kodwa ukuphila isikhathi eside kuncike ngokuphelele ekubambiseni okushisayo kwamabhayisikili okunamathelayo kanye nokulungiswa kwendawo. Sishintshele kusistimu ye-epoxy enezingxenye ezimbili elinganiselwe ukushisa okuphezulu okuqhubekayo ngemva kokuhluleka okuthile kwangaphambi kwesikhathi lapho amafindo avele aqhelelana ngemva konyaka wokusetshenziswa.
Bese kuba khona uphawu. Izivalo eziningi ezimaphakathi kuya phezulu zine-silicone gasket ezungeze umjikelezo. Ukuthola leyo mpahla ye-gasket kuwumsebenzi wayo okukhethekile - kufanele kuphephe ekudleni, imelane nokuchayeka kaningi ngesitimu ngaphandle kokwehlisa isithunzi noma ukungcoliswa, futhi ibe ne-durometer efanele (ubulukhuni) yokuvala ngaphandle kokwenza isivalo sibe nzima kakhulu ukusisusa. Asiwenzi ama-gaskets, kodwa sisebenza nomhlinzeki oyedwa othembekile futhi sinesistimu ye-jig yohlelo lokusebenza olungaguquki, oluvikelekile. I-groove ebambe i-gasket onqenqemeni lwengilazi futhi kufanele ibe phansi ngokunemba.
Lokhu kucabanga kwezinhlelo yikho okuhlukanisa umenzi wezingxenye kumhlinzeki wezixazululo wangempela. Umthengi angase eze kithi nedizayini yebhodwe futhi acele isivalo esifanayo. Umsebenzi wethu ukweluleka ngogqinsi olufanele lwengilazi (3mm? 4mm?), indawo yeknobhu yebhalansi, uhlobo lwe-gasket yeleveli yophawu oluqondisiwe, kanye nokupakishwa ukuze kuvinjelwe ukulimala kwezokuthutha. Kuyinqubo yokubonisana.
Wonke umuntu ukhuluma nge-QC, kodwa engilazini, inonya futhi akuxoxiswana ngayo. Isivalo ngasinye sithola ukuhlolwa okubonakalayo ngaphansi kokukhanya kwe-polarized. Lokhu kuveza amaphethini okucindezeleka kanye nokukhubazeka okufihliwe njengamagobolondo noma okufakiwe okungabangela ukwehluleka kamuva. Futhi senza ukuhlola okulimazayo okusekelwe ku-batch: ukuhlolwa komthelela (ukwehla kwebhola lensimbi) nokuhlola ukushaqeka kokushisa (kusuka endaweni yokugezela eqhweni kuya kuhhavini ongu-300°C). Izinga lokwehluleka lapha kufanele libe nguziro ngokwezibalo.
Iphuzu lokuhluleka elivame kakhulu esilibambayo alikona ukuphuka, kodwa i-dimensional creep. Ngokuhamba kwesikhathi, izinto ezitholakala emigqeni yokusika noma yokugoqa zingaguga kancane, okubangele ukuthi ububanzi besivalo bukhukhuleke ngengxenye yemilimitha. Ingase isalingana nebhodwe, kodwa ngeke ibe nomuzwa ofanayo, othokomele olindelwe uhlobo olulindelekile. Sihlola ama-gauge njalo ngamahora amabili emigqeni yokukhiqiza. Lokhu kunaka okungapheli yingakho indawo efana ne-EUR-ASIA's, enendawo yayo yokwakha engu-15,000㎡, ingathekelisa ngokuthembekile imikhiqizo yayo engaphezu kuka-90%. Ukukhuluma kwabo ngokuphakela iJalimane, i-Italy, iBrazil, njll., akuyona nje indawo yokuthengisa; kuwubufakazi besistimu ye-QC ehlangabezana nezindinganiso zamazwe ngamazwe ezihlukahlukene.
Ukupakisha ungqimba lokugcina, olubucayi lwe-QC. Isivalo esenziwe kahle sicekeleke phansi ekuhambeni siwukulahlekelwa okuphelele. Sisebenzisa ukufakwa kwegwebu le-EPS okubunjiwe elibeka ingilazi endaweni yayo, ngaphakathi kwebhokisi eliqinile likathayela. Izindleko zalokhu kupaka zibalulekile, kodwa ishibhile kunesitsha sengilazi ephukile kanye nobudlelwano beklayenti obolile.
Awuwazi ngempela umkhiqizo wakho uze wehluleke ensimini. Sibe necala elilodwa elifundisayo eminyakeni edlule. Iklayenti libike ukuthi izivalo ziyaqhekeka uma zibekwe phezu kwetafula legwadle elibandayo lisuka kumshini wokuwasha izitsha ofudumele. Ukuhlola kwethu bekumboze ukushaqeka kwe-oven-to-counter, kodwa hhayi lesi simo esicacisiwe, esinensayo yomehluko wokushisa. Igwadle lalisebenza njengesizinki esikhulu sokushisa. Siqaphele izinga lethu lokucindezeleka, ngenkathi sihlangabezana nezindinganiso, sasinomkhawulo omncane wale ndlela ethile yokushisa.
Asizange nje sikhulise ukushuba kwesithunzi kuyo yonke ibhodi (okungakhuphula ukuhlanekezela kokubona). Esikhundleni salokho, sisebenzele ukuthuthukisa ijika lokupholisa ekucimeni ukuze sakhe iphrofayili yengcindezi elinganiselayo ngogqinsi lwengilazi, hhayi ezindaweni ezingaphezulu kuphela. Kwenze izivalo zikwazi ukumelana nalolo hlobo lokupholisa okunensayo, okungalingani. Lokho kulungiswa kwavela ngokuqondile enkingeni yomsebenzisi wangempela.
Esinye isifundo sasimayelana ne-aesthetics ngokumelene nomsebenzi. Sakha isivalo esihle, esicace bha ngengilazi ye-ayina ephansi kakhulu. Bekubukeka kumangalisa. Kodwa emakethe, abanye abasebenzisi bakhononda ukuthi ikhombisa izindawo zamanzi nezinsalela zesitimu kalula kunengilazi evamile ethe ukuba luhlaza. Bekufanele siphinde sifundise amaklayenti kanye nabasebenzisi bawo bokugcina, futhi kwesinye isikhathi sinikeze ukukhetha. Kwakuyisikhumbuzo sokuthi umenzi wekhava yengilazi kufanele acabange ngokuhlanzwa nokugcinwa kahle, hhayi nje into yokuqala ye-wow.
Ngakho, lapho uhlola a umenzi wekhava yengilazi, bheka ngale kwekhathalogi kanye neshidi lemininingwane. Buza mayelana nezilawuli zabo zempahla eluhlaza, inqubo yazo yokushisa eqondiswe ngqo kwizivalo, indlela yazo ezingxenyeni ezinjengamafindo nama-gaskets, kanye nohlobo lwazo lokuhlola olulimazayo. Ukujula kwezimpendulo zabo kuzokutshela uma usebenzelana nesitolo sempahla noma uzakwethu oqondayo ukuthi isivalo sengilazi siyingxenye ebalulekile, esetshenziswa kakhulu yesistimu yezitsha zokupheka. Kuyi-niche ekhethekile, futhi ubuchwepheshe butholwa inqwaba eyodwa, kanye nenkinga eyodwa exazululiwe, ngesikhathi.
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